Compare and contrast the four responses to interpersonal conflict other than
collaborating. Also, briefly identify the situation where each response would be most
appropriate.
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What is Tiffany & Co.'s product assortment? In terms of breadth, length, depth for stock.
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1. How do “buy one, get one free” deals sometimes deceive customers?
2. Why do retailers like Amazon show customers a product’s original list price along with the discounted price?
3. Discuss sales promotions in general. Compare/contrast this type of sales promotions to other promotional tools (e.g. commercials). Consider objectives, costs, and how it can be integrated into a comprehensive, unified promotion message. Use examples from businesses you've seen using this strategy. Think about how it fits into their overall marketing campaign.
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What does Maslow’s Hierarchy of Needs describe? what are Herzberg’s Two Factor Theory.
Motivation is of how many types? what are each one of them. What is the examples of motivation.
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Value is the ratio of costs now and benefits in the future.
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what would be the appropriate performance appraisal method to assess students' performance in class? What would be the key areas that you would focus on? What areas would you consider less important? How would you approach increasing performance?
HRM
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Using THIS template, answer the three questions concluding the summary (minimum four sentences, per question).
Fast-Fashion and the Ethics of Low-Cost Labor
Who wants to wait six months for runway looks to hit the stores? In today’s fast-fashion world, six months is an eternity. Nearly extinct is the tradition of three luxurious fashion seasons per year (fall, spring, resort). Those seasons have been replaced by rock-bottom prices on 30 to 50 trend-driven cycles—per year. Consumers in the United States and Europe have embraced the entire fast-fashion approach—inexpensive apparel and high turnover of designs. In fact, their shopping behaviors have allowed companies like H&M and Zara to grow into international retailing behemoths.
The speed of fast-fashion goes beyond the production cycle. Europe’s fast-fashion chains have grown faster than the retail fashion industry as a whole, partly because the combination of low cost, fresh designs, and quick turnover is extremely successful in fueling consumer demand. Fast-fashion companies also boast higher margins that those reported by their traditional counterparts—an average 16% compared to an average of 7%. Undeniably, the application of planned obsolescence to fashion has been financially successful.
The fast-fashion approach is not without controversy, however, particularly when it comes to outsourcing production. Companies like Benetton, Walmart, and Disney place huge orders with offshore vendors who often cannot deliver the entire order without enlisting the help of additional subcontractors. Unauthorized subcontracting is the end result, and brands don’t always know who is producing their products or where. Phil Robertson, deputy director of Human Rights Watch’s Asia division, affirms this, saying, “I’ve talked to Thai workers who are three or four levels down from the original orders. If the brands don’t know, they should know. A lot of them are turning a blind eye to outsourcing.”
One country that has grown from outsourcing in the garment industry is Bangladesh. With labor rates averaging $40 per month, Bangladeshi garment workers are the cheapest around. (Compare that to approximately $120 per month on average for garment workers in China.) Those low labor costs have caused explosive growth in the size and scope of the country’s garment industry. In 2005, the country exported $6.9 billion worth of clothing. By 2011, that figure had risen to $19.9 billion, making the Bangladesh the world’s third largest exporter of clothing, behind China and Italy.
Makeshift garment factories have popped up all over Bangladesh. It now has roughly 4,500 garment factories, and disasters have ensued from the rapid growth. In November 2012, the fire at the Tazreen Fashion factory resulted in 112 deaths. In the subsequent five months, over 40 other fire-related accidents occurred in Bangladesh, and in April 2013, Rana Plaza, a building housing numerous garment factories, collapsed killing over 1,000 people.
Bangladesh isn’t the only country where concerns about subcontracting are growing. Vietnam, Indonesia, Thailand, and Cambodia also regularly face issues with multilayer outsourcing, and each of them could be next in line to wear the lowest-labor-cost title.
Subcontracting to vendors to produce garments at lower costs can be beneficial to companies in the following ways:
Despite the benefits, subcontracting to low-cost providers with unsafe working conditions has generated much controversy, not only in fast-fashion, but in the broader apparel and footwear industry as well:
So, who is ethically responsible?
You Decide:
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My business would be computer repair/custom computer building. Once you have chosen a product/service, write a business plan. Below you will find information needed to execute your business plan. The Business Plan Cheat Sheet is helpful! Use the Business Plan Cheat Sheet to help you understand what information is needed to complete your Business Plan. Order of Business Plan Cover Page (2.5) Executive Summary (5) Business Description Mission Statement (2.5) Type of Business (2.5) Product Description (2.5) Position (2.5) Pricing Strategy (2.5) Market and Industry Analysis Customer Profile (2.5) Market Segment (2.5) Target Market and Demographics (2.5) Competition (2.5) Sales and Marketing Method of sales (2.5) Advertising and Promotion (2.5) Slogan (1) Management Ownership (1) Financials Risk (2.5) Expenses and Capital requirements (2.5) Total= 42 Points
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I need a very simple examples of Transactional, Transformational and Charismatic Leadership Styles
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Assume a project information is given in the table below:
| Activity | Immediate Processor | Duration (Days) |
|---|---|---|
| A | --- | 5 |
| B | --- | 5 |
| C | --- | 5 |
| D | A, B | 4 |
| E | B | 3 |
| F | C | 8 |
| G | D, E | 6 |
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Contrast leadership and management, and what implications for managers offer theories of leadership?
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You are in charge of ordering programs for the Toronto Maple Leaf games. Because they are specific to an opponent, any leftover programs you have are recycled. Demand for programs is uniformly distributed from 3500 to 6500. The programs cost you $1.5 to print and you sell them for $8.0. How many programs should you order each game to maximize expected profits over
Question 31 (2 points)
Consider your answer in Question 30. If you could get $0.50 for unused Programs from a memorabilia company, what would happen to your optimal order?
Question 31 options:
|
stay the same. |
|
|
go up. |
|
|
go down. |
|
|
it depends on the distribution of demand. |
In: Operations Management
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It is a common practice of Kodak in markets outside of the United States to sell slide film only bundled with development, i.e., when the customer buys Kodak film, she gets Kodak development for "free." In the U.S., however, slide film and slide film development are sold separately. Why might this be? Let us investigate the market in Malaysia.
Kodak's marketing research department has identified four broad categories of consumers in Malaysia interested in slide photography: the Malays (type A), the Chinese (type B), the Tamils (type C), and American tourists (type D). Because of the tropical climate and the limited photo opportunities, all photographers demand only one 36-slide roll per month. The four types differ in their relative preference for Kodak film and Kodak development. Because of deep-seated cultural traditions, the Malays (type A) tend to value the film much more than the development; the Chinese value the development much more than the film; the Tamils value both about equally and low; American tourists, however, value both high.
Given below are four alternative reservation price/marketing composition/cost scenarios. In each scenario, the relevant demand data are given as triples of numbers. The first number in each triple is the reservation price for a 36-slides roll of Kodak film, the second number is the reservation price for Kodak developing this roll of film, and the third number is the segment's size as a fraction of the picture-taking population. For example, in (1) below, A's willingness- to-pay for film is $3, its willingness-to-pay for development is $1, and this segment constitutes 10% of the population. Note we assume consumers can buy film and development separately.
(Please highlight the optimal pricing strategy.)
(i) A ($3, $1, 0.10) B ($1, $3, 0.10) C ($1, $1, 0.70) D ($3, $3, 0.10) Unit cost of film: $0.50; Unit cost of development: $0.50
(ii) A ($3, $1, 0.25) B ($1, $3, 0.25) C ($1, $1, 0.25) D ($3, $3, 0.25) Unit cost of film: $0.50; Unit cost of development: $0.50
(iii) A ($3, $1, 0.25) B ($1, $3, 0.25) C ($1, $1, 0.25) D ($2.5, $2.5, 0.25) Unit cost of film: $0.50; Unit cost of development: $0.50
(iv) A ($3, $1, 0.25) B ($1, $3, 0.25) C ($1, $1, 0.25) D ($2.5, $2.5, 0.25) Unit cost of film: $1.50; Unit cost of development: $1.50
(1) Determine the profit-maximizing selling strategy in each scenario above.
(2) From this analysis, what can we say about why Kodak has different marketing policies in the U.S. and Malaysia?
In: Operations Management
Case Study:
James McBride, general manager of the new Ritz-Carlton in
Washington, D.C., faced the largest
challenge of his successful career. A proven veteran of the luxury
hotel chain’s march across Asia, cBride’s most recent assignment
was as the general manager of the 248-room Ritz-Carlton in Kuala
Lumpur. For the first time, The Ritz-Carlton was opening a hotel
that was part of a multi-use facility. Owned by Millennium Partners
and located in the historic Foggy Bottom district of Washington,
D.C., the $225 million “hospitality complex” covered
two-anda-
half acres and included 162 luxury condominiums, a 100,000
square-foot Sports Club/LA, a Splash Spa, three restaurants, 40,000
square feet of street-level restaurants and retail shops featuring
the latest designs from Italy and other countries, as well as the
300-room hotel. While The Ritz-Carlton had already signed contracts
to manage five other hotels for Millennium Partners, the upscale
property developers had also inked deals with the Ritz’s foremost
competitor—the Four Seasons.
Brian Collins, manager of hotels for Millennium Partners, had his
own ideas about what constituted luxury service and how the hotel’s
general manager should approach the new-hotel opening. Under
pressure from Collins, McBride was reexamining the “Seven Day
Countdown,” a hallmark of The Ritz-Carlton’s well-defined
hotel-opening process. Any changes McBride made could not only
affect his company’s future relationship with Millennium Partners
but also the carefully guarded Ritz- Carlton brand.
Filling hotel rooms was crucial, and The Ritz-Carlton’s general
managers aggressively pursued their
two main customer groups: (1) independent travelers, and (2)
meeting event planners.
Because they attracted many individual guests at once, meeting
event planners were seen as “the
vital few” customers, representing a small number of organizations
that held many large meetings in various locations around the
world. These “vital few” accounted for 40% of annual sales
income.
"Our event business pays the mortgage. The individual traveler
helps us with our
profitability. The nature of our business is that a guest room and
space is the most perishable
product we have. An apple left unsold today can be sold tomorrow,
but a room night lost
today is lost forever."
One of the components of the SQIs involved guest-recognition
procedures. As an owner, Collins
wanted to see that improved for the new Washington, D.C.
hotel:
I pushed James [McBride] to hire more people than The Ritz-Carlton
staffing plan would
lead them to hire in Guest Recognition. I think it’s the single
most important thing we can do.
If a guest came in, got what they wanted, and were recognized, all
of a sudden that creates a
sticky relationship. It’s all about organizing your thoughts and
creating processes to recognize
the person coming in to the hotel.
So after a certain number of visits to one of our Ritz hotels,
guests will get a monogrammed
pillowcase. It will be in their room so that when they check in,
they’ll go to their room and say,
“Oh, my pillow’s here. Isn’t that great!” And no one expects it, so
the first time, it’s like
“Wow!” We’re doing something different from The Ritz-Carlton
standard—we’re clearly
exceeding the standard. But they don’t force every owner to abide
by that higher standard, so sometimes there is friction about
raising the standard outside of the Ritz program. I want to rethink
it, rethink it all from start to finish. And it just drives them
crazy.
Human Resources at The Ritz-Carlton
The way The Ritz-Carlton viewed its employees was a distinguishing
hallmark of the
organization. According to Leonardo Inghilleri, the corporate vice
president of human resources:
We respect our employees. The issue of respect is a philosophical
issue that is driven by
our leadership. You have to have a passion for people. If you have
an accounting approach to
human resources, then you’re bound to fail. If you look at an
employee and say, “He’s a fulltime
equivalent, he’s an FTE; he is eight hours of labor,” I think
that’s immoral. An employee
is a human being who doesn’t only fulfill a function but should
also have a purpose. So a
successful business is one that is capable of enlisting an employee
not only for his muscles and
his labor, but also for his brain, his heart, and his soul.
In hotels that were up and running for at least a year, The
Ritz-Carlton’s annual turnover rate was
only 20%, compared with the hotel industry average of 100%, while
new hotels experienced turnover rates between 20% and 25% during
the first 60 days. Inghilleri believed that it was his company’s
deep respect for its employees that led to their satisfaction with
and commitment to the organization.
The Ritz-Carlton was so intent on treating their employees well
that a “Day 21” event was held as a process check three weeks after
any new hire’s start date. During that session, the company
assessed the degree to which it had lived up to the promises it
made to its employees during orientation and initial
training.
One of those promises included opportunities for career
advancement, which were abundant at
The Ritz-Carlton. Corporatewide, 25% of the organization’s
managerial workforce began their
careers at The Ritz-Carlton as hourly employees, such as
dishwasher, housekeeper, and restaurant server, or as hourly
supervisors.
Through the extensive formal and informal training offered by
The Ritz-Carlton,
employees were prepared to fulfill their current obligations and to
accept positions of greater
responsibility and accountability in the future. Employees with
advancement ambitions were
encouraged to cross-train and learn about as many different aspects
of the organization as possible.
Our employees are taught from the very beginning that there is
nothing more exciting than fixing a mistake or defect. They want to
see the defects, they want to find out what they are, because once
that’s known, they can be corrected. We’ve never had a problem with
people hiding mistakes, because it’s just not the culture of the
company.
Staffing the New Hotel
The property owners had the right to approve the individuals
nominated by The Ritz-Carlton for
three executive positions: general manager, director of marketing,
and controller. Once McBride was selected as the general manager,
he was instrumental in choosing the additional members of the
hotel’s executive committee, almost all of whom had experience at
other Ritz-Carlton properties. These leaders were in place about
two and a half months prior to the scheduled hotel opening. The
executive committee then selected their functional managers, who
were, in turn, primarily responsible for hiring line-staff members.
For positions that required technical expertise or high-level
service delivery, individuals with significant prior experience
were hired. For more entry–level positions, novices to the
hospitality industry were acceptable.
The Seven Day Countdown was a result of the evolution and
refinement of the hotel-opening
process, which became more solidified in the late 1980s to early
1990s when the hotel chain was
opening many new properties. The first two days were devoted
entirely to orienting employees to The Ritz-Carlton culture and
values, while the remaining five days involved more specific skills
training and trial runs of service delivery. According to Collins,
ensuring that everything was perfect on opening day would be a
challenge:
There’s all this construction activity going on around here,
finishing floors, testing the firealarm
system. And they have 400 people they have to convert to
Ritz-Carlton employees in the
next seven days. They have to be trained and dipped into the
culture of The Ritz-Carlton so
that on day one when Ms. Jones checks in, she’s getting a true Ritz
experience. Seven days.
I’ve told James I just don’t know if that’s enough time.
Day One: Staff Orientation
On the first day of the countdown, new employees joined other
members of their divisions
outside the hotel for what can only be described as a pep rally. As
they slowly wound their way downstairs toward the ballrooms where
their first training sessions would occur, the employees heard the
sound of enthusiastic applause. It was coming from the hotel’s
managers, who lined both sides of the curved marble staircase. Many
times over, each employee was sincerely welcomed as a new member of
The Ritz-Carlton family.
Once everyone was present, McBride introduced the hotel’s
leadership team, followed by The Ritz-Carlton trainers, who had
come from 23 different countries around the world for the
countdown. Addressing all the employees of the new hotel, Schulze
explained his philosophy of being a high-quality service
organization:
You are not servants. We are not servants. Our profession is
service. We are Ladies and
Gentlemen, just as the guests are, who we respect as Ladies and
Gentlemen. We are Ladies
and Gentlemen and should be respected as such.
Day Two: Departmental Vision Sessions
On the second day of the Seven Day Countdown, employees in each
functional area met for an
introduction to their new departments. Group exercises were used to
help the employees learn more about one another, their likes and
dislikes, and how they could function together as an effective
unit.
For the next five days, the hotel’s leadership team, trainers, and
managers met each morning at
6:00 a.m. to review the day’s training activities and to resolve
any difficulties that had arisen.
The last three days of the Seven Day Countdown was when
departmental technical training
occurred. Employees learned the details involved in performing
their jobs to the standards set by
The Ritz-Carlton, and everyone was expected to master their
department’s key production processes. Employees arrived in two
shifts, dressed in their full uniforms, and every employee
practiced his or her job as if they were serving real
customers.
Recognizing that their standards of service were extremely high
and that their goal of opening as
a top-notch hotel right from the start was a tall order, The
Ritz-Carlton tried to protect their
employees from feeling overwhelmed by controlling the occupancy
rate. Inghilleri explained:
The first month of operations, we may open the hotel with 50%
occupancy. Then we’ll
increase occupancy monthly, so it takes us somewhere between three
and four months to reach
80%. But we hire, in the very beginning, as if we’re already
operating at 80% occupancy.
This allows us to reduce the number of tables a waiter has to
serve, or the number of rooms
a housekeeper has to clean. It is more important that we set the
standards immediately. They
have to do their jobs perfectly, even if it takes them longer;
productivity will increase as they
get more and more comfortable. Flawless execution is the goal, and
then speed will come.
On the day between the end of the Seven Day Countdown and the grand
opening, employees showed up in casual attire for The Ritz-Carlton
two-hour pep rally, marking the transition between practice runs
and real service delivery. The next day, on October 11, 2000, the
Washington, D.C., Ritz-Carlton Hotel opened for business.
Dilemma
McBride sat in his new office in Washington, reflecting on the
concerns that Collins had
expressed, with his usual blunt style and candor, about the Seven
Day Countdown. Collins
questioned whether the seven-day time frame limited the hotel’s
ability to open at a higher
occupancy rate and to reach 80% occupancy in a shorter amount of
time.
It was difficult to train new hires to meet the high expectations
of The Ritz-Carlton service
standards in only seven days, but that was how The Ritz-Carlton
worked. Maybe the training should be longer, but what would that
mean for The Ritz-Carlton? McBride would be responsible for opening
the second Millennium Partners-owned Ritz-Carlton hotel, in
Georgetown, at the end of 2001. Should he try changing the Seven
Day Countdown process, which was a worldwide best practice for the
company?
Questions:
In what may be a first for the hospitability industry, Brian Collins, hotel owner, has asked James McBride, Ritz-Carlton general manager, to lengthen the amount of time spent training hotel employees before hotel opening. For this assignment, you are taking the role of James McBride.
1) What is the context of the decision? What is dilemma faced by the Ritz-Carlton?
2) Analysis of the situation:
In: Operations Management