Examine and appraise the differences of robo advisor over traditional wealth managers

Is an increased dependence on technology making us less inclined to function independently?

PLEASE be extremely thorough with the answer.

From a psychological point of view why are, American urban school students failing, what needs to be done by both teachers and parents to make urban students progress academically?

1)   An Earth satellite is in a circular orbit at an altitude of 500 km. Explain why the work done by the gravitational force acting on the satellite is zero. Using the work-energy theorem, what can you say about the speed of the satellite?

1. We talked about how private organizations get feedback on their success through profits. Public organizations rarely have a clear indicator like profit to use as a measure. What are two other ways in which public organizations measure their success and why aren’t they perfect measures?

2. Describe ways in which turnover in an organization can be bad, and ways in which it can be good.

3. Name two ways in which presidents/governors influence the bureaucracy and explain how both ways work.

4. Goals can be extremely important to public sector organizations, but they can be problematic. Describe two ways in which goals can be challenging for public managers.

5. Sometimes organizations that can make a lot of money are nonprofits (e.g. private universities and hospitals). Why do they choose to classify themselves as nonprofit organizations?

6. Explain why programs look different in the real world than the way that they were envisioned by policy makers.

The initial concentration for the compounds involved in the reaction displayed were determined to be [PCl5(g)] = 0.4676 mol/L, [PCl3(g)] = 0.6802 mol/L, [Cl2(g)] = 0.1048 mol/L . Calculate the value of the equilibrium constant ( Kc ) at 292.0 °C if the equilibrium concentration of PCl3(g) was 0.6563 mol/L . PCl5(g) = PCl3(g)+Cl2(g)

why there exists more than one diagram to describe the system? Can we select only one to represent a system? Justify your answer.

10:2 DB Food

Topic 2: Quality and Performance

You are the new assistant to the Food and Beverage Director for a major hotel with 250 guest rooms. The Food and Beverage Director has asked for your assistance to develop a plan for continuous improvement of the quality of food, and the performance of the kitchen staff. Discuss the key factors in productivity improvement and how you will implement the changes you are proposing in your new plan.

Respond in 175 words, provide an example of how an international company changes its distribution channels and/or marketing messages based on country?

1. Cyphers are hundred of years old. Using pseudo code and the a substitution cypher write a function to decode the following message and give the expected solution for the this message

            IUHHKIN NAHKK KBNHT VUOYNG

Program in python an example code for the random variable (Bernoulli distribution), where the user informs the data and parameters necessary to generate the cumulative distribution function (CDF.)

1. Why does vertically falling rain make slanted streaks on the side windows of a moving auto?

2. What's the difference between a rotational and a circular motion???

Answer needs to be in your own words, short and simple. thank you :).

10:1 Db food

The HR department is charged with creating, implementing, and enforcing fair labor laws and policies. Laws that impact foodservice systems include compensation and wages, hours and schedules of work, security and employment, and employment benefits and services.

Human Resources screens candidates through an automated system and/or in person and usually pass along the final candidates to the prospective managers to whom the position will report. Therefore, it is critical that food and beverage service managers understand the legalities to be considered when conducting an interview with a potential hire.

Topic 1: Hiring for the Position

Scenario (fictitious): A five star Chinese restaurant in Manhattan previously only open for dinner, has experienced considerable growth in the last six months and they have decided to expand their operation by opening for lunch Monday through Friday from 11:00 am to 2:00pm. This will increase production in the kitchen which makes it necessary to add to the staff.

The recruiter has selected the final two candidates to become sous chef. Now you as Chef must conduct the final interviews. Do some research out on the Internet and respond to the questions.

• What questions might you ask?
• What questions would not be legal?
• What specific questions might delineate between a good candidate and the perfect candidate?

Bug-Off Exterminators provides pest control services and sells extermination products manufactured by other companies. Following is the company's unadjusted trial balance as of December 31, 2017.

The following information in a through h applies to the company at the end of the current year.

a. The bank reconciliation as of December 31, 2017, includes the following facts.

Reported on the bank statement is a canceled check that the company failed to record. (Information from the bank reconciliation allows you to determine the amount of this check, which is a payment on an account payable.)

b. An examination of customers’ accounts shows that accounts totaling $679 should be written off as uncollectible. Using an aging of receivables, the company determines that the ending balance of the Allowance for Doubtful Accounts should be $700.

c. A truck is purchased and placed in service on January 1, 2017. Its cost is being depreciated with the straight-line method using the following facts and estimates.

d. Two items of equipment (a sprayer and an injector) were purchased and put into service in early January 2015. They are being depreciated with the straight-line method using these facts and estimates.

e. On August 1, 2017, the company is paid $3,840 cash in advance to provide monthly service for an apartment complex for one year. The company began providing the services in August. When the cash was received, the full amount was credited to the Extermination Services Revenue account.

f. The company offers a warranty for the services it sells. The expected cost of providing warranty service is 2.5% of the extermination services revenue of $57,760 for 2017. No warranty expense has been recorded for 2017. All costs of servicing warranties in 2017 were properly debited to the Estimated Warranty Liability account.

g. The $15,000 long-term note is an 8%, five-year, interest-bearing note with interest payable annually on December 31. The note was signed with First National Bank on December 31, 2017.

h. The ending inventory of merchandise is counted and determined to have a cost of $11,700. Bug-Off uses a perpetual inventory system.

Required:
1. Determine amounts for the following items:  

1. Correct (reconciled) ending balance of Cash, and the omitted check amount.
2. Adjustment needed to obtain the correct ending balance of the Allowance for Doubtful Accounts.
3. Depreciation expense for the truck used during year 2017.
4. Depreciation expense for the two items of equipment used during year 2017.
5. The adjusted 2017 ending balances of the Extermination Services Revenue and Unearned Services Revenue accounts.
6. The adjusted 2017 ending balances of the accounts for Warranty Expense and Estimated Warranty Liability.
7. The adjusted 2017 ending balances of the accounts for Interest Expense and Interest Payable.

2. Use the results of part 1 to complete the six-column table by first entering the appropriate adjustments for items a through g and then completing the adjusted trial balance columns. (Hint: Item b requires two adjustments.)
3. Prepare journal entries to record the adjustments entered on the six-column table. Assume Bug-Off’s adjusted balance for Merchandise Inventory matches the year-end physical count.
4a. Prepare a single-step income statement for year 2017.
4b. Prepare a statement of owner’s equity (cash withdrawals during 2017 were $10,000) for year 2017 and there were no investments by the owner in the current year.
4c. Prepare a classified balance sheet as at 2017.