Insulin sequence As reported in 1945, Sanger reacted insulin with FDNB and hydrolyzed the resulting protein....

Insulin sequence As reported in 1945, Sanger reacted insulin with FDNB and hydrolyzed the resulting protein. He found many free amino acids, but only three DNB-aa

Expert Solution

queen_honey_blossom answered 2 months ago

List 3 types of mutations in DNA sequence. How does each affect the resulting protein?

Pick a protein of interest.->insulin Use the Blast tool to find protein homologs of your protein...

Pick a protein of interest.->insulin Use the Blast tool to find protein homologs of your protein and submit blast search. Use the multalign tool to align five of the homologs and submit alignment. Identify conserved amino acids and regions of homology. Find a PDB for your protein or one of the homologs. If your protein has not been examined structurally. (Start Again) Use Jmol to evaluate your proteins 3D structure and answer the following questions. How many subunits in your...

Part A - Bovine Insulin An aqueous solution containing 1.0 g/liter of bovine insulin (a protein...

Part A - Bovine Insulin An aqueous solution containing 1.0 g/liter of bovine insulin (a protein not ionized) has an osmotic pressure of 3.1 mm Hg at 25

A gene codes for a proinsulin protein, which is then cleaved into insulin. This is an...

A gene codes for a proinsulin protein, which is then cleaved into insulin. This is an example of: A. A post-translational modification B. Transcription C. Processing of mRNA D. Translation

How can de DNA sequencing reveal a protein using Sanger dideoxy DNA

suggest how a protein might have been hydrolyzed to give the amino acids. keep in mind...

suggest how a protein might have been hydrolyzed to give the amino acids. keep in mind that this is made from human consumption.

If a protein is partially hydrolyzed, e.g. through trypsin digestion, how would you expect the results...

If a protein is partially hydrolyzed, e.g. through trypsin digestion, how would you expect the results of this assay to change? On the other hand, how would you expect the results of the assay to change if a protein was glycated e.g. with maltodextrin?

Describe the events that occur during the manufacture and secretion of the insulin protein in a...

Describe the events that occur during the manufacture and secretion of the insulin protein in a pancreatic cell (eukaryotic cell). Begin with expression of the insulin gene. Be sure you describe the transcription, processing, and translation steps, giving detail for the initiation stage of transcription and translation (what features of DNA and RNA tell the machinery where to start and what machinery is involved). Once the protein is translated, describe the pathway and cellular organelles involved in the transport of...

. In the primary sequence of a protein, a valine is substituted in place of a...

. In the primary sequence of a protein, a valine is substituted in place of a glutamic acid. Which of the following statements is true? a. This is a transition from a non-polar amino acid to a polar amino acid. b. This will affect the secondary protein structure. c. This is a transition from a hydrophobic amino acid to a hydrophilic amino acid. d. This will have no effect on the protein. e. This is a silent mutation.

what is the missing part of problems resulting from excessive consumption of protein

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