Question

What are the intermediate and unknown consuming vegetable oils-linked risk factors of cardiovascular diseases?

Answer 1

• Cardiovascular disease is one of the highest major cause of morbidity and mortality in the world.
• It can happens due to mainly genetic factors and lifestyle includes improper diet habits.
• The dietary oils such as vegitable oil is one of the cause linked to the pathogenesis of cardiovascular diseases.
• It is necessary that fat from oil should include in our daily diet moderatley to maintain healthy fat content in our body.
• But oil such as vegetable oil when repeatedly heated it changes its normal content.ie when repeated heating the oil undergoes lipd oxidation.
• This oxidation happens due to boiling the oil multiple times that leads to form a new functional form that is hazardous to health.
• Consumption of repeatedly heated oil can increase blood pressure and total cholesterol level and causes vascular inflammation.
• Repeated use of oil can also causes blocks in arteries due to increase cholesterol.
• vascular inflammation due to use of this kind of oil can cause atherosclerosis.