In: Nursing
Multidisciplinary Care-How do these roles assist the
patient.
• Social Worker
• Dietician
• Chaplain
Multidisciplinary care is very important in healthcare setting palliative care setting and various other related areas which helps in ssisting client.
ROLE OF SOCIAL WORKER IN ASSISTING PATIENT
Healthcare social worker help parents navigate the world of health care.They can help individulals to do everything from find medical care to help pay for medical care to recover from an illness or injury.
They provide medical social workers provide frontline sevices to patients and their families to help alleviate the social,financial and psychological hardships related to adverse health conditions.
They also provide important services aimed at promoting healthy lifestyles,preventing diseases, and addressing barriers to access.
They also paticipate in and advise on healthcare policy,services and legislativ issues.
They support patients and family members through difficult times and ensure that vulnerable people including children and adultto safeguarded from harm.
Help to improve outcomes in patients lives.
They organise coordinate health and healthcare services to meet the needs of patients with complex care needs.
They bring expetise and skills of different proffessionals to assess plan and manage care jointly.
They guide and advocate.
ROLE OF DIETICIAN IN ASSISSTING PATIENTS
They work closely with food services to ensure the safe and accurate provision of meals to patients.
Dietician Assisstants may also be called as nutrition assistants.Dietician assisst patients with their meal sekection according to their dietary,cultural and physical needs.
Dietician provide food and nutrition information and support people to improve their health,they provide advice on nutrition-related matters.They can change diet to help manage condition such as diabetes and other related diseases.
She also will work with doctors and nurses to develope the correct food plan for the patient based on medical care needs.
Assessing promoting,protecting and enhancing the healthof the general public in a community setting and providing strategies for prevention of nutritional related diseases.
Managing a cost effective food production operation distributing high quality meals/snacks/and monitoring sanitation and safety standards infood service setting.
ROLE OF CHAPLAIN IN ASSOISSTING PATIENT
Chaplain is professionally trained clergy member who support patients and staff with spiritual and religious concerns. Trained to help navigate the healthcare experience.
They influence better decisions about care, improve clinical outcomesand enhance their morale.
They offer spiritual guidance and pastoral care to patients and their families.
They answer faithbased questions and support them across various religious belief systems.
They perform prayers and medtation services which give patients a sense of positiveness and relaxation and increase hope of their condition.
Counsel patients and families,and provide counsel services to patients through personal challenges of all sorts.
Oversee education programs
Provide crisis intervention.
Evaluate patients.