In: Biology
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 The process of a protein losing its three-dimensional shape is called  | 
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 Substances that cannot dissolve in water are described as  | 
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 The polymers that are formed from nucleotides are called  | 
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 Amino acids link to each other through peptide bonds to form a  | 
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 Polymers that are formed from monosaccharides are called  | 
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 A type of polysaccharide made by plants is  | 
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 Glycogen, starch and cellulose are polymers formed from the monomer called  | 
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 Fats and steroids are types of  | 
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 Proteins that assist with chemical reactions are called  | 
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 The general term for biological molecules that contain carbon are  | 
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glucose
cellulose
hydrophobic
organic
lipids
denaturation
polypeptide chain
enzymes
carbohydrates
nucleic acids
1. process of protein loosing its three dimensional shape is called : denaturation
2. substances that cannot be dissolved in water are called as: hydrophobic
3. polymers that are formed from nucleotides are called: nucleic acids.
4. amino acids link to each other with peptide bond to form: polypeptide chain.
5. polymers that are formed from monosaccharides are called: carbohydrates
6. type of polysaccharide made by plant is: cellulose
7. glycogen, starch and cellulose are polymers formed by monomer called: glucose
8. fats and steroids are types of: lipids
9. proteins that assist with chemical reaction are called: enzymes
10. the general term for biological molecule that contains carbon are: organic