In: Biology
The process of a protein losing its three-dimensional shape is called |
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Substances that cannot dissolve in water are described as |
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The polymers that are formed from nucleotides are called |
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Amino acids link to each other through peptide bonds to form a |
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Polymers that are formed from monosaccharides are called |
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A type of polysaccharide made by plants is |
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Glycogen, starch and cellulose are polymers formed from the monomer called |
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Fats and steroids are types of |
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Proteins that assist with chemical reactions are called |
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The general term for biological molecules that contain carbon are |
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glucose
cellulose
hydrophobic
organic
lipids
denaturation
polypeptide chain
enzymes
carbohydrates
nucleic acids
1. process of protein loosing its three dimensional shape is called : denaturation
2. substances that cannot be dissolved in water are called as: hydrophobic
3. polymers that are formed from nucleotides are called: nucleic acids.
4. amino acids link to each other with peptide bond to form: polypeptide chain.
5. polymers that are formed from monosaccharides are called: carbohydrates
6. type of polysaccharide made by plant is: cellulose
7. glycogen, starch and cellulose are polymers formed by monomer called: glucose
8. fats and steroids are types of: lipids
9. proteins that assist with chemical reaction are called: enzymes
10. the general term for biological molecule that contains carbon are: organic