In: Accounting
12-A2 Customer Profitability
The following table gives sales, product cost, and cost-to-serve data for a company that makes three product lines: A, B, and C. The company has two customer types.
PRODUCT A | PRODUCT B | PRODUCT C | |
Sales | $5,000 | $6,000 | $25,000 |
Cost of Sales | 4,500 | 4,800 | 15,000 |
Customer Type 1 | Customer Type 2 | Customer Type 3 | |
Product A Sales | $500 | $4,500 | $5,000 |
Product B Sales | 1,000 | 5,000 | 6,000 |
Product C Sales | 13,000 | 12,000 | 25,000 |
Manager Visits | 4 | 16 | 20 |
The cost to serve all customers is $12,000 and is allocated to
customer types based on the number of manager visits to customer
locations for pre- and post-sales support.
1. Determine the gross profit margin percentage of sales for each
product. Which product is the most profitable?
2. Determine the gross profit margin and the gross profit margin
percentage of sales for each customer type.
3. Determine the cost-to-serve percentage of sales for each
customer type.
4. Determine the operating income and operating income percentage of sales for each customer type.
5. Which customer is the most profitable based the following profitability measures:
a. Grossmargin
b. Gross margin percentage of sales
c. Operating income
d. Operating income percentage of sales
Assumption: Cost of sales (product cost) does not include Cost to serve.
Customer Type 3 is a printing mistake as two customer types are mentioned in the question.
1.
Gross profit margin percentage of sales for each product
Product | A | B | C |
Sales (a) | 5,000 | 6,000 | 25,000 |
Product cost (b) | 4,500 | 4,800 | 15,000 |
Gross Profit ((a-b)=c) | 500 | 1,200 | 10,000 |
Gross Profit margin percentage of sales (Gross Profit*100/Sales)=(c*100/a) |
10% | 20% | 40% |
Product C is most profitable as per the Gross Profit margin percentage of sales.
2.
Gross profit margin and gross profit margin percentage of sales for each customer type.
Customer Type | Type 1 | Type 2 |
Gross Profit Product A(10% of sales from Part 1) | 50 | 450 |
Gross Profit Product B(20% of sales from Part 1) | 200 | 1,000 |
Gross Profit Product C(40% of sales from Part 1) | 5,200 | 4,800 |
Total Gross Profit (A+B+C) | 5,450 | 6,250 |
Total Sales(A+B+C) |
500+1,000+13,000 =14.500 |
4,500+5,000+12,000 =21,500 |
Gross Profit margin percentage of sales (Gross Profit*100/Total Sales) |
5,450*100/14,500 =37.58% |
6,250*100/21,500 =29.07% |
3.
Cost to serve percentage of sales for each customer type
Customer Type | Type 1 | Type 2 |
Manager Visits | 4 | 16 |
Cost to serve (Total cost to serve* manager visit for customer type/Total manager visits) |
12,000*4/20 =2,400 |
12000*16/20 =9,600 |
Total Sales customer wise (from Part 2) | 14,500 | 21,500 |
Cost to serve percentage of sales |
2,400*100/14,500 =16.55% |
9,600*100/21,500 =44.65% |
4.
Operating income and operating income percentage of sales for each customer type
Customer Type | Type 1 | Type 2 |
Gross Profit (a) | 5,450 | 6,250 |
Cost to serve (b) | 2,400 | 9,600 |
Operating Income/(loss) (a-b) | 3,050 | (3,350) |
Operating income percentage of sales (Operating income*100/ Total Sales from Part 2) |
3,050*100/14,500 =21.03% |
(3,350)*100/21500 =(15.58%) |
5.
Most profitable customer as per following profitability measures:
a. Gross Margin:- Customer Type 2 as per part 2 (Gross profit $6,250)
b. Gross Margin percentage of sales:- Customer Type 1 as per part 2 (Gross profit percentage of sales 37.58%)
c. Operating income:- Customer Type 1 as per part 4 (Operating income $3,050)
d. Operating income percentage of sales:- Customer Type 1 as per part 4 (Operating income percentage of sales 21.03%)