In: Accounting
Caro Manufacturing has two production departments, Machining and Assembly, and two service departments, Maintenance and Cafeteria. Direct costs for each department and the proportion of service costs used by the various departments for the month of August follow:
Proportion of Services Used by |
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Department |
Direct Costs |
Maintenance |
Cafeteria |
Machining |
Assembly |
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Machining |
$ |
120,000 |
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Assembly |
66,000 |
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Maintenance |
50,000 |
— |
0.3 |
0.5 |
0.2 |
||||||
Cafeteria |
42,000 |
0.7 |
— |
0.2 |
0.1 |
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Required:
Use the step method to allocate the service costs, using the following:
The order of allocation starts with Maintenance. (Negative amounts should be indicated by a minus sign. Do not round intermediate calculations.)
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b. The allocations are made in the reverse order (starting with Cafeteria). (Negative amounts should be indicated by a minus sign. Do not round intermediate calculations.)
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a) Allocate the costs of service departments using step down as shown below: Maintenance First | ||||
Particulars | Maintenance | Cafeteria | Machining | Assembly |
From service departments | ||||
Total Costs | $50,000 | $42,000 | $120,000 | $66,000 |
Allocate Maintenance first (/0.5/0.3/0.2) | ($50,000) | $25,000 | $15,000 | $10,000 |
Total | $0 | $67,000 | $135,000 | $76,000 |
Allocate Cafeteria (0.2 / 0.1) | ($67,000) | $44,667 | $22,333 | |
Total | $0 | $0 | $179,667 | $98,333 |
a) Allocate the costs of service departments using step down as shown below: Cafeteria first | ||||
Particulars | Maintenance | Cafeteria | Machining | Assembly |
From service departments | ||||
Total Costs | $50,000 | $42,000 | $120,000 | $66,000 |
Allocate Cafeteria first (0.7/0.2/0.1) | $29,400 | ($42,000) | $8,400 | $4,200 |
Total | $79,400 | $0 | $128,400 | $70,200 |
Allocate Maintenance (0.5 / 0.2) | ($79,400) | $56,714 | $22,686 | |
Total | $0 | $0 | $185,114 | $92,886 |
Explaination : | ||||
Under the step allocation method, first service department costs are apportioned to the other departments in the proportioned ratio as stated. | ||||
Under Sub part (1) , Mainetance cost are apportioned to other departments. | ||||
Particulars | Maintenance | Cafeteria | Machining | Assembly |
From service departments | ||||
Total Costs | $50,000 | $42,000 | $120,000 | $66,000 |
Allocate Maintenance first (/0.5/0.3/0.2) | ($50,000) | 50000*0.5 | 50000*0.3 | 50000*0.2 |
Total | $0 | C31+C32 | D31+D32 | E31+E32 |
Allocate Cafeteria (0.2 / 0.1) | ($67,000) | 67000*0.2/0.3 | 67000*0.1/0.3 | |
Total | $0 | $0 | D33+D34 | E33+E34 |