Question

In: Nursing

1. What are the three areas of focus in Community Nutrition? 2. What are the four...

1. What are the three areas of focus in Community Nutrition?

2. What are the four shared components of a community?

3. What is health disparities?

4. What is public health nutrition?

5. What is HP 2020?

6. What is the socioecological model?

7. What are the different types of studies and their advantages/disadvantages?

8. How is distribution vs. determinants?

9. What is considered vital statistics?

10. What are the behavior change theories?

11. What are the different ways to collect data for needs assessment and their characteristics?

12. Describe goal vs. objective.

13. What is a SMART objective?

14. What are the different levels of intervention?

15. What are the different types of evaluation?

16. What is the difference between cost benefit vs. cost effectiveness?

17. What are considered direct vs. indirect cost?

18. What are DRIs?

19. What is the legislative process?

20. What are the entitlement programs?

21. What is lobbying?

22. Which federal agencies are responsible for most nutrition programs?

23. What is the dietary guidelines and how often does it get updated?

24. What is the New Dietary Guidance System

25. What are the Medicare coverage? A, B, C, D

26. How is HMO compared to PPO?

27. What is food insecurity?

28. Cause of food insecurity?

29. What is SNAP?

30. What is Infant mortality rate?

31. How is failure to thrive diagnosed?

32. What is the income eligibility for the WIC program?

33. What are the criteria to qualify for WIC?

34. What is the program designed for special needs children between 0-3 year old?

35. What is the definition of childhood obesity?

36. What are the health effects of childhood obesity?

37. What is the most common chronic disease in children?

38. Who are the baby boomers?

39. Older American Act funds which program?

40. Meals on Wheels and Congregate meals are funded by which legislation?

41. What activities are considered ADL?

42. What are instructional objectives/learning outcome?

43. Give an example of a learning outcome for lesson plan.

44. “Cone of learning”

45. Formative vs. summative evaluation

46. Give an example of a summative evaluation

47. What is a situation analysis? SWOT stands for ____________

48. What is social marketing?

49. What are the 4 Ps in marketing?

50. What are the different ways for market segmentation?

Expert Solution

Nutrition influences many important things in out life which includes quality of life,life expectancy,mental and physical performance in our life,our reaction to diseases.

The 3 areas of focus in community nutrition are A)Increasing awareness about nutrition among Schools and community.

B)Increase skill of preparing nutritional foods among all age groups and explaining about food safety.

C)At community level the food food catering services should provide adequate nutritional food to workplaces and also to the schools.

2)The four shared components of community is

Influence, membership, integration,shared emotional connection and fulfilment of needs.

3)Health disparities is defined as the differences between group of people to others which is simply emplained as higher burden experienced by some people than others.

4)Public health nutrition is to acheive well being and greater health towards people.By using nutrition as medium it prevents illness,prolong life and to promote health.

Nightingale answered 2 years ago

1.Discuss areas of the guidelines that focus on nutrition and physical activity for prevention. 2. Are...

1.Discuss areas of the guidelines that focus on nutrition and physical activity for prevention. 2. Are there programs in your community to help people achieve these goals?

1- explaine the role of personal and community nutrition in health promotion 2-outline the steps in...

1- explaine the role of personal and community nutrition in health promotion 2-outline the steps in the digestion, absorption, and transport fats. 3-describe how an excess of carbohydrate, protien and fat can contribute to body fat stories 4-describe the nutritional concerns of pregnancy with respect to energy, protein, vitamine and minirals

1. What, exactly, are “inventories”? What are the three ‘types,’ or areas, of inventories? 2. Why...

1. What, exactly, are “inventories”? What are the three ‘types,’ or areas, of inventories? 2. Why does a firm hold inventories? In theory, why did that hypothetical car company hold 400,000 cars?? Please discuss three reasons. 3. If our sales volume jumped wildly from month to month, why would it be difficult to match production volume with sales volume each month? 4. What will happen to our “400,000 cars, produced but not yet sold” inventory if, in theory, interest rates...

subject is nutrition What are some of the major community nutrition advances that had been made...

subject is nutrition What are some of the major community nutrition advances that had been made and how they contribute to our health (give 4)

What are the three types of nutrition?

There are three distinct areas you need to research and focus on to get your final...

There are three distinct areas you need to research and focus on to get your final done properly: Process command line arguments to get the names of input and output files from the user using Elipse Read and write information from and into the disk files Parse the data read from input file, store in a variable, process it and then print it on the screen and into the output file. Here are couple of exercises, which will help you...

subject is nutrition what are four skill that are essential to a successful nutrition education program

Explain Business Intelligence in three to four paragraphs. Focus upon what it is, its architecture and...

Explain Business Intelligence in three to four paragraphs. Focus upon what it is, its architecture and purpose.

1. What is the definition of the word Nutrition? 2. Tell me two myths about nutrition...

1. What is the definition of the word Nutrition? 2. Tell me two myths about nutrition and the actual truth. 3. Give me 3 advice about nutrition in Canada. 4. What is the definition of Canada's food guide? 5. Tell me two myths about Canada's food guide and the actual truth. 6. Give me 3 advice using the Canada's food guide. 7. What is the definition of nutritional status? 8. Tell me two myths about nutritional status and their truths....

Provide an in-depth information on three community resources that focus on health promotion for the disabled...

Provide an in-depth information on three community resources that focus on health promotion for the disabled person. Include in your discussion: the type of resource, the focus of the resource, how the disabled person can access the resource, and does the resource provide health promotion screening services.