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In: Statistics and Probability

A clinical study is designed to assess differences in albumin levels in adults following diets with...

A clinical study is designed to assess differences in albumin levels in adults following diets with different amounts of protein. Low protein diets are often prescribed for patients with kidney failure. Albumin is the most abundant protein in blood, and its concentration in the serum is measured in grams per deciliter (g/dL). Clinically, serum albumin concentrations are also used to assess whether patients get sufficient protein in their diets. Three diets are compared, ranging from 5% to 15% protein, and the 15% protein diet represents a typical American diet. The albumin levels of participants following each diet are shown below. 5 % Protein 3.1 2.6 2.9 10 % Protein 3.8 4.1 2.9 3.4 4.2 15 % Protein 4.0 5.5 5.0 4.8 Is there is a difference in serum albumin levels among subjects on the three different diets ? For reference, normal albumin levels are generally between 3.4 and 5.4 g/dL. I preferred EXCEL Thanks

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Expert Solution

A clinical study is designed to assess differences in albumin levels in adults following diets with different amounts of protein. Low protein diets are often prescribed for patients with kidney failure. Albumin is the most abundant protein in blood, and its concentration in the serum is measured in grams per deciliter (g/dL). Clinically, serum albumin concentrations are also used to assess whether patients get sufficient protein in their diets. Three diets are compared, ranging from 5% to 15% protein, and the 15% protein diet represents a typical American diet. The albumin levels of participants following each diet are shown below. 5 % Protein 3.1 2.6 2.9 10 % Protein 3.8 4.1 2.9 3.4 4.2 15 % Protein 4.0 5.5 5.0 4.8 Is there is a difference in serum albumin levels among subjects on the three different diets ?

H1: At least one pair of population means are different

Excel Addon Data Analysis used.

Anova: Single Factor

SUMMARY

Groups

Count

Sum

Average

Variance

5%Protein

3

8.6

2.866667

0.063333

10%Protein

5

18.4

3.68

0.287

15%Protein

4

19.3

4.825

0.389167

ANOVA

Source of Variation

SS

df

MS

F

P-value

F crit

Between Groups

6.847

2

3.4235

12.61646

0.00245

4.256495

Within Groups

2.442167

9

0.271352

Total

9.289167

11

Table value of F with (DF1=2, DF2=9 ) =4.26

Calculated F=12.62 > 4.26 the table value

The null hypothesis is rejected.

The data indicate there is a significant difference among the three groups


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