Question

In: Accounting

Cost Behavior Analysis in a Restaurant: High-Low Cost EstimationAssume a Papa John's restaurant has the...

Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Papa John's restaurant has the following information available regarding costs at representative levels of monthly sales: Monthly sales in units 5,000 8,000 10,000 Cost of food sold $10,000 $16,000 $20,000 Wages and fringe benefits 4,200 4,320 4,400 Fees paid delivery help 1,100 1,760 2,200 Rent on building 1,800 1,800 1,800 Depreciation on equipment 700 700 700 Utilities 300 360 400 Supplies (soap, floor wax, etc.) 200 260 300 Administrative costs 1,200 1,200 1,200 Total $19,500 $26,400 $31,000 (a) Identify each cost as being variable, fixed, or mixed. Cost of food sold Answer

Wages and fringe benefits

Answer Fees paid delivery help Answer

Rent on building Answer

Depreciation on equipment Answer

Utilities Answer

Supplies (soap, floor wax, etc.) Answer

Administrative costs Answer

(b) Use the high-low method to develop a schedule identifying the amount of each cost that is fixed per month or variable per unit. Total the amounts under each category to develop an equation for total monthly costs. Round variable cost answers to two decimal places. Fixed Costs Variable Costs Cost of food sold Wages and fringe benefits Fees paid delivery help Rent on building Depreciation on equipment Utilities Supplies (soap, floor wax, etc.) Administrative costs Total costs equation

(c) Predict total costs for a monthly sales volume of 9,100 units

Solutions

Expert Solution

Please give positive ratings so I can keep answering. It would help me a lot. Please comment if you have any query. Thanks!
Papa John's
Answer b High Low method
Variable cost= (Highest activity cost- Lowest activity cost)/ (Highest activity units- Lowest activity units)
Cost of goods sold Units Wages and fringe benefits Units Fees paid delivery Units Utilities Units
Highest units                 20,000.00      10,000.00 Highest units        4,400.00 10,000.00 Highest units       2,200.00 10,000.00 Highest units     400.00 10,000.00
Lowest units                 10,000.00        5,000.00 Lowest units        4,200.00     5,000.00 Lowest units       1,100.00     5,000.00 Lowest units     300.00     5,000.00
Difference                 10,000.00        5,000.00 Difference           200.00     5,000.00 Difference       1,100.00     5,000.00 Difference     100.00     5,000.00
Variable cost per unit                           2.00 Variable cost per unit                0.04 Variable cost per unit               0.22 Variable cost per unit          0.02
Fixed cost Highest activity cost- (Highest units * Variable cost per unit) Fixed cost Highest activity cost- (Highest units * Variable cost per unit) Fixed cost Highest activity cost- (Highest units * Variable cost per unit) Fixed cost Highest activity cost- (Highest units * Variable cost per unit)
Fixed cost 20000-(10000*2) Fixed cost 4400-(10000*0.04) Fixed cost 2200-(10000*0.22) Fixed cost 400-(10000*0.02)
Fixed cost                               -   Fixed cost        4,000.00 Fixed cost                    -   Fixed cost     200.00
Answer a Nature
Cost of goods sold Variable
Wages and fringe benefits Mixed
Fees paid delivery Variable
Rent on building Fixed
Depreciation Fixed
Utilities Mixed
Administrative costs Fixed
Fixed Portion Variable Portion
Cost of goods sold                               -                  2.00 A
Wages and fringe benefits                   4,000.00                0.04 B
Fees paid delivery                               -                  0.22 C
Rent on building                   1,800.00                    -  
Depreciation                      700.00                    -  
Utilities                      200.00                0.02 D
Administrative costs                   1,200.00                    -  
Total                   7,900.00                2.28
Answer c Fixed Portion Variable Portion Total
Monthly sales volume               9,100.00 E
Cost of goods sold                               -        18,200.00             18,200.00 F=E*A
Wages and fringe benefits                   4,000.00           364.00               4,364.00 G=E*B
Fees paid delivery                               -          2,002.00               2,002.00 H=E*C
Rent on building                   1,800.00                    -                 1,800.00
Depreciation                      700.00                    -                    700.00
Utilities                      200.00           182.00                  382.00 I=E*D
Administrative costs                   1,200.00                    -                 1,200.00
Total cost of 9100 units                   7,900.00     20,748.00             28,648.00

Related Solutions

Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Papa John's restaurant has the...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Papa John's restaurant has the following information available regarding costs at representative levels of monthly sales: Monthly sales in units 5,000 8,000 10,000 Cost of food sold $10,000 $16,000 $20,000 Wages and fringe benefits 4,200 4,320 4,400 Fees paid delivery help 1,100 1,760 2,200 Rent on building 1,100 1,100 1,100 Depreciation on equipment 900 900 900 Utilities 800 920 1,000 Supplies (soap, floor wax, etc.) 250 340 400 Administrative...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Jimmy John's restaurant has the...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Jimmy John's restaurant has the following information available regarding costs at representative levels of monthly sales: Monthly sales in units 5,000 8,000 10,000 Cost of food sold $ 10,000 $ 16,000 $ 20,000 Wages and fringe benefits 4,250 4,400 4,500 Fees paid delivery help 1,250 2,000 2,500 Rent on building 1,200 1,200 1,200 Depreciation on equipment 600 600 600 Utilities 500 560 600 Supplies (soap, floor wax, etc.) 150...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Potbelly’s restaurant has the following...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Potbelly’s restaurant has the following information available regarding costs at representative levels of monthly sales (meals served): Monthly sales in units 5,000 7,000 10,000 Cost of food sold $ 7,500 $10,500 $15,000 Wages and fringe benefits 5,900 5,940 6,000 Fees paid delivery help 6,000 8,400 12,000 Rent on building 3,500 3,500 3,500 Depreciation on equipment 850 850 850 Utilities 600 640 700 Supplies (soap, floor wax, etc.) 400 480...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Potbelly’s restaurant has the following...
Cost Behavior Analysis in a Restaurant: High-Low Cost Estimation Assume a Potbelly’s restaurant has the following information available regarding costs at representa- tive levels of monthly sales: Monthly sales in units 5,000 8,000 10,000 Cost of food sold ...................................$10,000$16,000$20,000 Wages and fringe benefits ............................4,2004,3204,400 Fees paid delivery help...............................1,100 1,760 2,200 Rent on building ....................................1,100 1,100 1,100 Depreciation on equipment ...........................900900900 Utilities ...........................................8009201,000 Supplies (soap, floor wax, etc.) ........................250340400 Administrative costs.................................1,700 1,700 1,700 Total .............................................$20,050$27,040 $31,700 Required a. Identify each cost...
You are wanting to open a Papa John's Pizza restaurant in Russia. What is the Monetary...
You are wanting to open a Papa John's Pizza restaurant in Russia. What is the Monetary Environment? Back ground on currency system, currency risk, history of currency manipulation, independence of Central Bank. Write two to three paragraphs to give your business partner information on what is mentioned above.
Integrative Exercise Cost Behavior and Cost-Volume-Profit Analysis for Many Glacier Hotel Using the High-Low Method to...
Integrative Exercise Cost Behavior and Cost-Volume-Profit Analysis for Many Glacier Hotel Using the High-Low Method to Estimate Variable and Fixed Costs Located on Swiftcurrent Lake in Glacier National Park, Many Glacier Hotel was built in 1915 by the Great Northern Railway. In an effort to supplement its lodging revenue, the hotel decided in 20X1 to begin manufacturing and selling small wooden canoes decorated with symbols hand painted by Native Americans living near the park. Due to the great success of...
Cost Behavior and Cost-Volume-Profit Analysis for Many Glacier Hotel Using the High-Low Method to Estimate Variable...
Cost Behavior and Cost-Volume-Profit Analysis for Many Glacier Hotel Using the High-Low Method to Estimate Variable and Fixed Costs Located on Swiftcurrent Lake in Glacier National Park, Many Glacier Hotel was built in 1915 by the Great Northern Railway. In an effort to supplement its lodging revenue, the hotel decided in 20X1 to begin manufacturing and selling small wooden canoes decorated with symbols hand painted by Native Americans living near the park. Due to the great success of the canoes,...
What suggestions can you offer Papa John's Pizza that may reduce the rate of cost increases?
Health CostsYour company, like many others, is experiencing double digit percentage increases in health care costs.What suggestions can you offer Papa John's Pizza that may reduce the rate of cost increases?
High-low method Ziegler Inc. has decided to use the high-low method to estimate the total cost...
High-low method Ziegler Inc. has decided to use the high-low method to estimate the total cost and the fixed and variable cost components of the total cost. The data for various levels of production are as follows: Units Produced Total Costs 104,500 $30,703,250 119,500 33,380,750 136,500 36,415,250 This information has been collected in the Microsoft Excel Online file. Open the spreadsheet, perform the required analysis, and input your answers in the questions below. Determine the variable cost per unit and...
1. (a) What is cost behavior analysis? (b) Why is cost behavior analysis important to management?...
1. (a) What is cost behavior analysis? (b) Why is cost behavior analysis important to management? 2. (a) Scott Winter asks your help in understanding the term "activity index." Explain the meaning and importance of this term for Scott. (b) State the two ways that variable costs may be defined. 3. Contrast the effects of changes in the activity level on total fixed costs and on unit fixed costs. 4. J. P. Alexander claims that the relevant range concept is...
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT