In: Biology
I’ve given you four solutions, in test tubes 1 through 5, and
told you that one contains lactose, one contains raffinose, one
contains insulin, one contains some extract from a starchy root
vegetable, and one contains distilled water. You don’t know what’s
in each test tube. I perform the following tests on the tubes and
report the following observations.
Tube |
Contents |
Explanation |
1 |
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2 |
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3 |
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4 |
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5 |
Tube 1: content: lactose. Explanation: it test positive in the Benedict test. Lactose contains a sugar with a free reducing aldehyde moiety. The Benedict test is used to detect the reducing sugars which contains free reducing aldehyde moiety.
Tube 2: content: insulin. Explanation: this test tube test positive in the biuret's test before hydrolysis. This test is used to detect the presence of peptide bonds. It gives violet colour for proteins and the intensity is in proportion to the number of peptide bonds. Insulin is a protein enzyme.
Tube 3: content: distilled water. Explanation: because acid hydrolysis give no reaction with this test tube. It happens when the test tube contains a blank solution like distilled water.
Tube 4: content: extract of starchy root vegetable. Explanation: lugol's reagent turns it into black. Lugol's solution (elemental iodine solution) stains the starches in organic compound due to iodine's interaction with the coiled polysaccharide structure.
Tube 5: content: raffinose. Explanation: because it tests positive for Benedict's test after hydrolysis. raffinose can be hydrolysed to sucrose and galactose. Galactose contains free reducing aldehyde moiety.