In: Accounting
| Part 2 | ||||||||
| Communications Unlimited provides support services to its clients. | ||||||||
| This company expects to earn an annual return on the assets invested at a rate of: | 20% | |||||||
| The company has the following amount invested in the business: | $8,000,000 | |||||||
| The annual budgeted costs for next year are: | ||||||||
| Variable costs | Fixed costs | |||||||
| Support Services | $600,000 | 1,900,000 | ||||||
| The annual budgeted hours for next year are: | ||||||||
| Consulting services | 60,000 | hours | ||||||
| Required: | You must use cell references for all calculations. | |||||||
| 5. Determine the markup on total costs in percentage terms. | ||||||||
| 6. Determine the total cost per hour. | ||||||||
| 7. Determine the revenue per hour that will be charged if total costs is the basis for markup. | ||||||||
| 8. Explain why answers 2-4 in comparison to 5-7 are the same or different. | ||||||||
| 9. Discuss the advantages and disadvantages of using a cost-based pricing model. | ||||||||
| You need to include an outside reference that supports your discussion on advantages and disadvantages of using a cost-based pricing model. | ||||||||
| Make sure you include the reference in APA style. Enter your response in the textbox below. | ||||||||
| A | Amount invested in business | $8,000,000 | ||||||
| B=A*0.2 | Required Return | $1,600,000 | ||||||
| Annual Budgeted cost : | ||||||||
| C | Variable Cost | $600,000 | ||||||
| D | Fixed Cost | $1,900,000 | ||||||
| E=C+D | Total Cost | $2,500,000 | ||||||
| F | Return | $1,600,000 | ||||||
| G=F/E | Mark up on total cost | 0.64 | ||||||
| Mark up on total cost in percentage term | 64% | |||||||
| H | Annual budgeted hours | 60,000 | ||||||
| I=E/H | Total Cost Per Hour | $ 41.67 | ||||||
| J=E+F | Total Revenue | $4,100,000 | ||||||
| K=J/H | Revenue per hour that will be charged if total costs is the basis for markup. | $ 68.33 | ||||||
| Advantages of Cost Based Pricing Model: | ||||||||
| Simple and easy to calculate | ||||||||
| If costs are stable, prices will be stable to customers. It iseasy to administer | ||||||||
| This method gives guaranteed profit and no scope of making loss | ||||||||
| In absence of demand forecasting and market information, this method gives basis for pricing | ||||||||
| Disadvantages: | ||||||||
| This method ignores the value to customers | ||||||||
| This method ignores market demand and supply equation | ||||||||
| This method cannot be used for perishable goods | ||||||||
| This method do not give incentive to efficiency and cost reduction | ||||||||