1. Signs that can be observed and measured and are used to
quantify the changes that occurred due to nutrition intervention
are called:
A. Signs of causation
B. Nutrition Care Indicators
C. Nutrition Process Points
D. Medical Points
2. The ___________________is a systematic problem-solving method
that food and nutrition professionals use to critically evaluate
nutrition-related problems and make decisions regarding them.
A.Subjective, Objective, Assessment, Plan
B.Medical Charting
C.Nutrition Care Process
3. ___________________________is the action phase of the
nutrition intervention. The...