Question

In: Nursing

1. Signs that can be observed and measured and are used to quantify the changes that...

1. Signs that can be observed and measured and are used to quantify the changes that occurred due to nutrition intervention are called:

A. Signs of causation

B. Nutrition Care Indicators

C. Nutrition Process Points

D. Medical Points

2. The ___________________is a systematic problem-solving method that food and nutrition professionals use to critically evaluate nutrition-related problems and make decisions regarding them.

A.Subjective, Objective, Assessment, Plan

B.Medical Charting

C.Nutrition Care Process

3. ___________________________is the action phase of the nutrition intervention. The purpose of the _______________ is mainly to correct the nutrition diagnosis, remove the etiology, or reduce the signs and symptoms of the problem.

A.Assessment

B.Nutrition Diagnosis

C.Nutrition Implementation

D.Nutrition Care Indicators

4. _______________________ are signs that can be observed and measured and are used to quantify the changes that occurred due to nutrition intervention. The indicators for nutrition monitoring should reflect the community/clients’ nutrition diagnosis, etiology, and signs/symptoms.

A.Nutrition Implementation

B.Assessment

C.Nutrition Care Indicators

D.Nutrition prescription

5. Which of the following is not a component of monitoring and evaluation?

A.Measure outcomes

B.Monitor progress

C.Diagnosis nutrition problem

D.Evaluate outcomes

Expert Solution

1)B.Nutritional care indicators.Nutritional indicators are use to measure the quality of life,especially as a means of evaluating both development programms and health programms.The other options are eliminated.

2)C.Nutrition care process.The main aim of nursing care process is giving quality life and also helps to identify the problem which is associated with nutrition and along with decreasing the signs and symptoms of the problem.Option B and A is considered as recording patients history ,so the options are eliminated.

3)C.Nutrition implementation and D nutrition care indicators.Nutrition implementation means giving care in relation to defined nutrition intervention and goals.The main aim of nutrition care indicators is during assessment process collect the patient's information and this will helpful to recognize the diagnosis and its causes along with signs and symptoms.When compared the other option these options are the correct one.

4)B.Assessment.Any assessment of a person nutritional status must obtain details about the client lifestyle and health status:For example height.weight and so on.The other options are not appropriate for this question.

5)C.Diagnosis nutrition plan.Monitoring consist of keeping track of the course of activities and identifying deviations and taking correct actions if excessive deviations occur.Evaluation is to assess the achievement of the stated objectives of a programme.,its adequacy ,eeficacy and its acceptance.

Nightingale answered 1 year ago

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