In: Operations Management
Please assist with these questions:
- Which health problem is very high among African Americans that is one of the main causes of heart disease among this population?
- What is berbere?
- The preferred texture in West African foods/cuisine is what?
- Which 2 types of cuisine exist in France?
1- The health problem that is faced by African Americans and which is the main causes of heart disease is-
- Cardiovascular Disease- It is heart and blood vessel disease. This disease can cause heart attack. The main cause of this disease is poor nutrition, lack of exercise, smoking and family history coupled with high blood pressure and cholesterol.
- Diabetes and lack of vitamin D
2- Berbere is a blended spice that is used to flavor stews made with any combination of meat, vegetables and legumes. Berbere help the body from damaging free radicals.
3- West African raise or grow there own food, Indigenous foods consist of a number of plant species and animals, and whose lifestyle depends on hunting and farming. Senegalese Chicken Yassa, a tangy-spicy dish which is enjoyed throughout the West African region.
4- Basil salmon terrine, Bisque is a smooth and creamy French potage, Pot-au-feu is a cuisine classique dish..