You are going to prepare a three-course dinner for your gourmet dinner group for a party...

You are going to prepare a three-course dinner for your gourmet dinner group for a party of eight. Prepare a Gantt chart, Critical path flow chart and a store development chart for dinner party. Using the following information.

Course	Item	Preparation Time:	Eating Time:
Appetizer	Bacon-wrapped water chestnuts	Cook in oven 10 minutes	10 minutes
Soup	Onion Soup	Cook 30 mins on stove	15 minutes
	Bread sticks	Warm 10 minutes in oven
Entree	French Pot Roast	Cook 2 hours in oven	40 minutes
	Mashed Potatoes	Cook Ready Mix 10 Mins
	Fresh Mixed Vegetables	Boil 20 Minutes
	Gravy	Cook juice from roast,10 mins on stove
Dessert	Apple Pie	Cook 35 mins in oven	15 minutes
	Ice Cream	Let stand 5 mins, then scoop

Prepare a Gantt chart, Critical path flow chart and a store development chart for dinner party. Using the following information.

Expert Solution

As per the given information, the interrelationship of various activities of cooking is not given. Therefore it is assumed that all the prepations of items may be started simultaneously but needs to be served in the order of their numbers.

First serve Appetizer followed by Soup and then Entree and lastly Dessert.

Minutes 5 10 15 20 25 30 35 40 45 50 55 60 65 70 75 80 85 90 95 100 105 110 115 120 125 130 135 140 145 150 155 160 165 170 175
1. Appetizer Preparations Eating 15to20
2. Soup cooking preparation 30minutes Eating 30to45
3. Entree eating time 40minutes upto160
Roast Cooking time 2 hours in oven
Potatoes cooking time 10 minutes to be finished by 120 so latest start may be at 110
Vegetables preparation time 20 minutes so latest start may be at 100 minutes
Gravy cooking time 10 minutes to be finished by 120 so latest start may be at 110
4. Dessert eating time 15 min.
Apple Pie Preparation 35 minutes latest start to finish 125to160
Ice Cream Time required 5 minutes latest ready by 160
Minutes 5 10 15 20 25 30 35 40 45 50 55 60 65 70 75 80 85 90 95 100 105 110 115 120 125 130 135 140 145 150 155 160 165 170 175
The total time for preparation is 2 hours and critical activity is 3.Entree and total time for preparation and finish eating is 175 minutes.

keosha answered 1 year ago

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