In: Accounting
Jasper Fruits Corporation wholesales peaches and oranges. Barbara Jasper is working with the company’s accountant to prepare next year’s budget. Ms. Jasper estimates that sales will increase 7 percent for peaches and 12 percent for oranges. The current year’s sales revenue data follow:
First Quarter | Second Quarter | Third Quarter | Fourth Quarter | Total | |||||||||||
Peaches | $ | 228,000 | $ | 248,000 | $ | 308,000 | $ | 248,000 | $ | 1,032,000 | |||||
Oranges | 412,000 | 462,000 | 582,000 | 392,000 | 1,848,000 | ||||||||||
Total | $ | 640,000 | $ | 710,000 | $ | 890,000 | $ | 640,000 | $ | 2,880,000 | |||||
Based on the company’s past experience, cost of goods sold is usually 65 percent of sales revenue. Company policy is to keep 20 percent of the next period’s estimated cost of goods sold as the current period’s ending inventory. (Hint: Use the cost of goods sold for the first quarter to determine the beginning inventory for the first quarter.)
Required
Prepare the company’s sales budget for the next year for each quarter by individual product.
If the selling and administrative expenses are estimated to be $680,000, prepare the company’s budgeted annual income statement.
Ms.Jasper estimates next year’s ending inventory will be $34,100 for peaches and $56,500 for oranges. Prepare the company’s inventory purchases budgets for the next year, showing quarterly figures by product
a
First Quarter | Second Quarter | Third Quarter | Fourth Quarter | Total | |
Peaches | not attempted | not attempted | not attempted | not attempted | $0 |
Oranges | not attempted | not attempted | not attempted | not attempted | $0 |
Total | $0 | $0 | $0 | $0 | $0 |
b
JASPER FRUITS CORPORATION | |
Budgeted Annual Income Statement | |
Sales revenue | not attempted |
Cost of goods sold | not attempted |
Gross profit | 0 |
not attempted | |
Net income | $0 |
c
First Quarter | Second Quarter | Third Quarter | Fourth Quarter | |
Salesselected answer correct | not attempted | not attempted | not attempted | not attempted |
Cost of goods soldselected answer correct | not attempted | not attempted | not attempted | not attempted |
Plus: Desired ending inventoryselected answer correct | not attempted | not attempted | not attempted | not attempted |
Inventory needed | 0 | 0 | 0 | 0 |
Less: Beginning inventoryselected answer correct | not attempted | not attempted | not attempted | not attempted |
Required purchases | $0 | $0 | $0 | $0 |
c2
First Quarter | Second Quarter | Third Quarter | Fourth Quarter | |
Sales | not attempted | not attempted | not attempted | not attempted |
Cost of goods sold | not attempted | not attempted | not attempted | not attempted |
Plus: Desired ending invent | not attempted | not attempted | not attempted | not attempted |
Inventory needed | 0 | 0 | 0 | 0 |
Less: Beginning inventory | not attempted | not attempted | not attempted | not attempted |
Required purchases | $0 | $0 | $0 | $0 |
A. Company's sales budget for next year for each Quarter by individual product
First quarter | Second Quarter | Third Quarter | Fourth quarter | Total | |
Preaches (Wn) | $243,960 | $265,360 | $329,560 | $265,360 | $1,104,240 |
Oranges(Wn) | $461,440 | $517,440 | $651,840 | $439,040 | $2,069,760 |
Total | $705,400 | $782,000 | $981,400 | $704,400 | $3,174,000 |
Working notes
a) Peaches | First Quarter | Second Quarter | Third Quarter | Fourth quarter | Total |
Current year sales | $228,000 | $248,000 | $308,000 | $248,000 | $1,032,000 |
Expected increase in next year (7%) | $15,960 | $17,360 | $21,560 | $17,360 | $72,240 |
Budgeted sales for next year | $243,960 | $265,360 | $329,560 | $265,360 | $1,104,240 |
B) Oranges | |||||
Current year sales | $412,000 | $462,000 | $582,000 | $392,000 | $1,848,000 |
Expected increase in next year (12%) | $49,440 | $55,440 | $69,840 | $47,040 | $221,760 |
Budgeted sales for next year | $461,440 | $517,440 | $651,840 | $439,040 | $2,069,760 |
B. Budgeted Annual income statement
Sales revenue | $3,174,000 |
Cost of goods sold (65%) | $2,063,100 |
Gross profit | $1,110,900 |
Selling and administrative expense | $680,000 |
Net income | $430,900 |
C. Company's inventory Purchases budget
Peaches
First quarter | Second Quarter | Third Quarter | Fourth quarter | |
Sales revenue | $243,960 | $265,360 | $329,560 | $265,360 |
Cost of goods sold (65%) | $158,574 | $172,484 | $214,214 | $172,484 |
Add: Desired Ending inventory | $34,497 | $42,843 | $34,497 | $34,100 |
Inventory needed | $193,071 | $215,327 | $248,711 | $206,584 |
Less: Beginning Inventory(20%) | $31,715 | $34,497 | $42,843 | $34,497 |
Required Purchases | $161,356 | $180,830 | $205,868 | $172,087 |
Oranges
First quarter | Second Quarter | Third Quarter | Fourth quarter | |
Sales | $461,440 | $517,440 | $651,840 | $439,040 |
Cost of goods sold (65%) | $299,936 | $336,336 | $423,690 | $285,376 |
Add: Desired Ending inventory | $67,267 | $84,739 | $57,075 | $56,500 |
Inventory needed | $367,203 | $412,075 | $480,771 | $341,876 |
Less: Beginning Inventory(20%) | $59,987 | $67,267 | $84,739 | $57,075 |
Required Purchases | $307,216 | $353,808 | $396,032 | $284,801 |
* Cost of goods sold for the first quarter to determine the beginning inventory for the first quarter.
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All the best