Food. List at least 3 food items that make up a meal; list the
grams of carbohydrates, fats and protein in each food item, convert
grams to calories for each component in these food items, calculate
% calories from each component, the total calories from each food
item and total calories from this meal. A table would help organize
the information. Comment on this meal. List 4 dietary supplements
that are commonly used and what is the presumed function of...