In: Biology
1. What is Cellular Respiration?
2. What are the reactants of cellular respiration?
3. What are the products of cellular respiration?
4. Define:
a. Calorie
b. Cellular respiration
e. Aerobic
d. Anaerobic
e. Fermentation
5. Contrast aerobic and anaerobic respiration.
6. What are the three stages of cellular respiration? Where do they occur?
7. What is fermentation?
8. Compare and Contrast alcoholic fermentation and Lactic Acid Fermentation.
(1)=cellular respiration is a process of oxidising food molecule to carbon dioxide & water.
(2)= oxygen & glaucose are reactent of cellular respiration.
(3)carbon dioxide & water & energy are product of cellular respiration.
(4)=(a)=calorie is a unit of energy.calorie is define as amount of heat required at a pressure of 1 atmosphere to raise the temp.of 1 gram of water.
(B) cellular respiration= is a process of oxidising food molecule like glaucose into carbon dioxide & water
(C)=any process which depend on oxygen is called as aerobic.
(D)= process which can occir in the absence of oxygen.
(E)=fermentation is the process of converting carbohydrate into alcohol or organic acid..
(6)=3 stages of cellular respiration are glycolysis,electron transport chain & citric acid cycle.these stages occur in mitochondria.
(7)=ans.is same as (E) part of qus.no.4.