In: Chemistry
We are testing for the presence of water-soluble “phenolites” (molar mass = 260 g/mole) in mashed potatoes. We know that phenolites have a molar extinction coefficient of 25,000 in a 1 cm light path. We extract 10 g of mashed potatoes in 50 mL of water, and filter the extract to obtain an optically clear solution. We then dilute this solution 1:10 (1 mL of extract + 9 mL water) and read the absorbance on a spectrophotometer (Abs = 0.75). We do not have a standard for phenolites from which to run a standard curve. Calculate the concentration of phenolites in this mashed potatoes and express the data in molar concentration (mmole/kg) and in ppm.
According to beer's-lambert law
A = c l
Where
A = Absorbance = 0.75
= Molar extinction coefficient = 25,000 (unit not given, let it be M-1 cm-1)
c = ?
l = path length = 1 cm
So, the concentration is
c = A / l
= (0.75) / (25000 x 1)
= 3.0 x 10-5 M
So, 3.0 x 10-5 M is the “phenolites” cocentration in 10 mL solution.
So, in 50 mL of solution, the concentration is expressed as
M1V1 = M2 V2
M2 = M1V1 / V2
= (3.0 x 10-5 M) (10 mL) / (50 mL)
= 6.0 x 10-6 M
= 6.0 x 10-6 mole / Liter
= 6.0 x 10-6 mole / Kg (density of water = 1)
= 6.0 x 10-3 mmole / Kg (1 mole = 1000 mmole)
Parts per million: The number of milligrams of solute per kg of solution = 1 ppm.
Now,
Molarity = 3.0 x 10-5 M
So, 3.0 x 10-5 moles in 1 liter
Now,
Moles = 3.0 x 10-5 moles
Molar mass = 260 g/mole
So, Mass = Moles x Molar mass
= (3.0 x 10-5 moles) x (260 g/mole)
= 0.0078 g
Since, 0.0078 g is present in per Kg (or per liter). So, in ppm it is 0.0078 ppm.