In: Accounting
Lower-of-Cost-or-Market Inventory
On the basis of the following data:
| Product | 
 Inventory  | 
 Cost per  | 
 Market Value per Unit  | 
| Model A | 13 | $198 | $223 | 
| Model B | 42 | 63 | 56 | 
| Model C | 36 | 126 | 144 | 
| Model D | 13 | 241 | 237 | 
| Model E | 33 | 144 | 152 | 
Determine the value of the inventory at the lower of cost or market. Assemble the data in the form illustrated in Exhibit 9.
| Inventory at the Lower of Cost or Market | |||
| Product | Total Cost | Total Market | Lower of Total Cost or Total Market | 
| A | $fill in the blank 1 | $fill in the blank 2 | $fill in the blank 3 | 
| B | fill in the blank 4 | fill in the blank 5 | fill in the blank 6 | 
| C | fill in the blank 7 | fill in the blank 8 | fill in the blank 9 | 
| D | fill in the blank 10 | fill in the blank 11 | fill in the blank 12 | 
| E | fill in the blank 13 | fill in the blank 14 | fill in the blank 15 | 
| Total | $fill in the blank 16 | $fill in the blank 17 | $fill in the blank 18 | 
INVENTORY AT THE LOWER OF COST OR MARKET VALUE
| 
 Product  | 
Quantity | Cost per unit | Market value per unit | Lower of Cost or Market | Total | 
Model A 13 198 223 198 $ 2574
Model B 42 63 56 56 $ 2352
Model C 36 126 144 126 $ 4536
Model D 13 241 237 237 $ 3081
Model E 33 144 152 144 $ 4752
TOTAL $ 17295