In: Accounting
The Boston Bread Company bakes baguettes for distribution to upscale grocery stores. The company has two direct-cost categories: direct materials and direct manufacturing labor. Variable manufacturing overhead is allocated to products on the basis of standard direct manufacturing labor-hours. Following is some budget data for the
Boston Bread Company:
Direct manufacturing labor use |
0.02 hours per baguette |
---|---|
Variable manufacturing overhead |
$10.00 per direct manufacturing labor-hour |
The
Boston
Bread Company provides the following additional data for the year ended December 31,
2017
:
Planned (budgeted) output |
3,700,000 baguettes |
---|---|
Actual production |
2,400,000 baguettes |
Direct manufacturing labor |
42,400 hours |
Actual variable manufacturing overhead |
$555,440 |
.
Requirement 1. What is the denominator level used for allocating variable manufacturing overhead? (That is, for how many direct manufacturing labor-hours is
Boston
Bread budgeting?)
The denominator level is |
hours. |
Requirement 2. Prepare a variance analysis of variable manufacturing overhead.
Begin by calculating the following amounts for the variable overhead that will be used to calculate the variances.
Actual Input |
||||
Actual Costs |
× |
Flexible |
Allocated |
|
Incurred |
Budgeted Rate |
Budget |
Overhead |
|
Variable MOH |
Now complete the 4-variance analysis using the amounts you calculated above. (If no variance exists leave the dollar value blank. Label the variance as favorable (F), unfavorable (U) or never a variance (N).)
4-Variance |
Spending |
Efficiency |
Production-Volume |
|||
Analysis |
Variance |
Variance |
Variance |
|||
Variable MOH |
Requirement 3. Discuss the variances you have calculated and give possible explanations for them.
The spending variance is |
because variable manufacturing overhead was |
% |
than planned. A possible |
|||
explanation could be a(n) |
in energy rates relative to the rate per standard labor-hour assumed in the flexible budget. |
The efficiency variance is
▼
favorable
unfavorable
because the actual number of direct manufacturing labor-hours required was
▼
higher
lower
than the number of hours in the flexible budget. Labor was
▼
less
more
efficient in producing the baguettes than management had anticipated in the budget. This could occur because of
▼
a decline in
improved
morale in the company, which could result from an increase in wages or an improvement in the compensation scheme.
The flexible-budget variance of |
is |
because the efficiency variance was |
to |
|||||
compensate for the spending variance. |
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