In: Accounting
Sara’s Salsa Company produces its condiments in two types: Extra
Fine for restaurant customers and Family Style for home use. Salsa
is prepared in department 1 and packaged in department 2. The
activities, overhead costs, and drivers associated with these two
manufacturing processes and the company’s production support
activities follow.
Process | Activity | Overhead cost | Driver | Quantity | ||
Department 1 | Mixing | $ | 5,600 | Machine hours | 2,000 | |
Cooking | 11,200 | Machine hours | 2,000 | |||
Product testing | 113,600 | Batches | 800 | |||
$ | 130,400 | |||||
Department 2 | Machine calibration | $ | 305,000 | Production runs | 400 | |
Labeling | 17,500 | Cases of output | 110,000 | |||
Defects | 4,500 | Cases of output | 110,000 | |||
$ | 327,000 | |||||
Support | Recipe formulation | $ | 80,000 | Focus groups | 80 | |
Heat, lights, and water | 38,000 | Machine hours | 2,000 | |||
Materials handling | 76,000 | Container types | 8 | |||
$ | 194,000 | |||||
Additional production information about its two product lines
follows.
Extra Fine | Family Style | |||
Units produced | 31,000 | cases | 79,000 | cases |
Batches | 310 | batches | 490 | batches |
Machine hours | 800 | MH | 1,200 | MH |
Focus groups | 55 | groups | 25 | groups |
Container types | 6 | containers | 2 | containers |
Production runs | 220 | runs | 180 | runs |
3. If the market price is $16 per case of Extra
Fine and $11 per case of Family Style, determine the gross profit
per case for each product. (Round your intermediate
calculations and final answers to 2 decimal
places.) |
Statement showing allocation of overhead as per ABC | ||||||||
ans 5 | Extra fine | Family style | ||||||
Activity | Cost Pool (A) |
Cost Drive | No. of Driver Pool (B) |
Activity Rate / Driver(C=A/B) | No. of Driver (d) |
Allocated Overhead (CXD) |
No. of Driver ( E) |
Allocated Overhead (CXE) |
Mixing and Cooking | $16,800 | Machine hours | 2000 | $8.40 | 800 | $6,720 | 1200 | $10,080 |
Product testing | $1,13,600 | Batches | 800 | $142.00 | 310 | $44,020 | 490 | $69,580 |
Machine calibration | $3,05,000 | Production runs | 400 | $762.50 | 220 | $1,67,750 | 180 | $1,37,250 |
Labeling & Defects | $22,000 | Cases of output | 110000 | $0.20 | 31000 | $6,200 | 79000 | $15,800 |
Recipe formulation | $80,000 | Focus groups | 80 | $1,000.00 | 55 | $55,000 | 25 | $25,000 |
Heat, lights, and water | $38,000 | Machine hours | 2000 | $19.00 | 800 | $15,200 | 1200 | $22,800 |
Materials handling | $76,000 | Container types | 8 | $9,500.00 | 6 | $57,000 | 2 | $19,000 |
Total | $6,51,400 | Total Overhead cost assigned | $3,51,890 | Total overhead assigned | $2,99,510 | |||
Total units prduced | $31,000 | Total units prduced | $79,000 | |||||
Overhead cost per unit | $11.35 | Overhead cost per unit | $3.79 |
Computation of Total Cost per Case | ||
Extra fine | Family style | |
Direct material & Labour | $7.00 | $6.00 |
Overhead | $11.35 | $3.79 |
Total Cost | $18.35 | $9.79 |
Computation of Profit or Loss | ||
Extra fine | Family style | |
Sales Price | $16.00 | $11.00 |
Cost | $18.35 | $9.79 |
Profit ( Loss) | -$2.35 | $1.21 |