Question

Explain, in detail four major socio-economic trends that are impacting the food service-industry today?
Explain, how the proper organization and scheduling of a cleaning and sanitation program ensures the safety of the food, the workers, and the consumers.

Answer 1

Some of the major trends which can impact the disinfection service industry are

1. The food factory and food industry in certain regions of the world is very high compared to other countries. Today the leading manufacturer are from Europe and US .This can be impacted in the future by the growing population in the Asian countries. There will be a competition to stand as a leading company
2. The world is populated with nearly 7.8 billon people around. This growing population will demand for increase in demand for food. There will be a need to increase the production to prevent shortages
3. The growth ,migration of people from one place to other is increasing .In simple there will be more urbanization in the future and increasing the consumption in the food products
4. There can be a shift in demand worldwide or globally because it is expected that in 2030 G7 can be shifted E7 in the food industry

The proper organizations and scheduling of a cleaning and sanitation program ensures the safety of food by

• By educating them to practice safe food techniques in processing and handling
• The employers gain knowledge regarding the manufacturing and expiry of the products
• Following guidelines in food preparation
• Following hygienic practices