In: Nursing
Make an infographic that depicts the three major areas of chronic disease prevention, infectious disease prevention, and immunization education that you could use to help decide on a health education focus. If you have an additional area of interest such as food safety, environmental health, or other, add this to your infogramphic.
## prevention of chronic disease -- Many chronic diseases are caused by key risk behaviors. By making healthy choices, you can reduce your likelihood of getting a chronic disease and improve your quality of life.
Eat Healthy
man and woman washing vegetables
Eating healthy helps prevent, delay, and manage heart disease, type 2 diabetes, and other chronic diseases. A balanced diet of fruits, veggies, whole grains, lean meats, and low-fat dairy products is important at any age. If you are overweight, losing even 5% to 7% of your body weight can help prevent or delay type 2 diabetes.
ChooseMyPlate.govexternal icon
Healthy Eating for a Healthy Weight
Plan Healthy Meals
Get Regular Physical Activity
family riding bicycles
Regular physical activity can help you prevent, delay, or manage chronic diseases. Aim for moderate physical activity (like brisk walking or gardening) for at least 150 minutes a week.
Physical Activity and Health
Adding Physical Activity to Your Life
Physical Activity for a Healthy Weight
Avoid Drinking Too Much Alcohol
alcoholic drinks
Over time, excessive drinking can lead to high blood pressure, various cancers, heart disease, stroke, and liver disease. By not drinking too much, you can reduce these health risks.
Alcohol Use and Your Health
Get Screened
doctor and smiling male patient
To prevent chronic diseases or catch them early, visit your doctor regularly for preventive services.
Cancer Screening Tests
Prediabetes and Diabetes Testing
Get Enough Sleep
alarm clock with woman in background opening window shades
Insufficient sleep has been linked to the development and poor management of diabetes, heart disease, obesity, and depression. Adults should get at least 7 hours of sleep daily.
Basics About Sleep
We should Know Your Family History
If you have a family history of a chronic disease, like cancer, heart disease, diabetes, or osteoporosis, you may be more likely to develop that disease yourself. Share your family health history with your doctor, who can help you take steps to prevent these conditions or catch them early.
## infection prevention -- we can also reduce your risk of contracting an infectious disease by:
Washing your hands with soap and water, thoroughly and frequently
Covering your nose and mouth when you sneeze or cough
Disinfecting frequently touched surfaces in your home and workplace
Avoiding contact with sick people or sharing personal items with them
Not drinking or swimming in contaminated water supplies
Not eating or drinking food and beverages prepared by people who are sick
## immunization education-- Immunization is the process whereby a person is made immune or resistant to an infectious disease, typically by the administration of a vaccine. Vaccines stimulate the own immune system to protect the person against subsequent infection or disease.
Immunization is a proven tool for controlling and eliminating life-threatening infectious diseases and is estimated to avert between 2 and 3 million deaths each year. It is one of the most cost-effective health investments, with proven strategies that make it accessible to even the most hard-to-reach and vulnerable populations. It has clearly defined target groups; it can be delivered effectively through outreach activities; and vaccination does not require any major lifestyle change.
## Protexted Togther, #VaccinesWork
World Immunization Week, 24-30 April 2018
World Immunization Week aims to highlight the collective action needed to ensure that every person is protected from vaccine-preventable diseases. This year’s theme: "Protected Together, #VaccinesWork", encourages people at every level – from donors to the general public – to go further in their efforts to increase immunization coverage
## Food safety is used as a scientific discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness.occurrence of two or more cases of a similar illnesses resulting from the ingestion of a common food is known as a food-borne disease outbreak.