In: Accounting
During a typical week, Apex Supermarket sells 1,200 pounds of a food item unprepared (raw) for $4.99 per pound. The variable cost of the unprepared (raw) product is $2.40 per pound. Apex is considering whether to cook the product and sell it in its deli department for $11.99 per pound. The variable cost to cook the 1,200 pounds of food in the deli is $5,856 total. Fixed costs are not affected. If Apex cooks the raw product it will lose 10% of the product per week in the preparation process.
a) Calculate the increase or decrease in Apex’s net income if it cooks the product and sells it in the deli for $11.99 per pound (round to nearest $1).
b) Calculate the cooked (prepared) food price per pound that would eliminate any advantage for selling the cooked product in the deli (round to $0.00).
a) Increase in income from cooking and seeling the food in deli is $ 1,105.
Workings-
| 
 a) Raw food available  | 
 1,200 pounds  | 
|
| 
 b) Processing loss @10%  | 
 120 pounds  | 
|
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 c) Finished product available  | 
 [a-b]  | 
 1080 pounds  | 
| 
 Particulars  | 
 Workings  | 
 ($)  | 
| 
 a) Sale value as raw food  | 
 (1200pounds*4.99/pound)  | 
 5,988  | 
| 
 b) Variable cost  | 
 (1200pounds *2.40/pound)  | 
 2,880  | 
| 
 c) Net Income from selling raw food  | 
 [a-b]  | 
 3,108  | 
| 
 a) Sale Value in deli department  | 
 (1080pounds*11.99/pound)  | 
 12,949.20  | 
| 
 b) Variable cost of raw food  | 
 (1200pounds *2.40/pound)  | 
 2,880.00  | 
| 
 c) Variable cost to cook  | 
 5,856.00  | 
|
| 
 d) Net Income from further cooking  | 
 [a-b-c]  | 
 4,213.20  | 
| 
 a) Net Income from further cooking  | 
 4,213.20  | 
|
| 
 b) Net Income from selling raw food  | 
 3,108.00  | 
|
| 
 c) Increase in income  | 
 [a-b]  | 
 1105.00 (rounded to nearest $1)  | 
b) To eliminate any advantage the Cooked food price per pound is $10.00.
Workings-
| 
 Option 1- To eliminate any advantage the profit from selling the cooked food in deli should be equal to profit from selling of raw food i.e. $3,108.  | 
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 Calculation of selling price per pound for cooked product:-  | 
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| 
 Particulars  | 
 Workings  | 
 ($)  | 
| 
 a) Variable cost of raw food  | 
 (1,200pounds *2.40/pound)  | 
 2,880.00  | 
| 
 b) Variable cost to cook  | 
 5,856.00  | 
|
| 
 c) Net Income from selling raw food  | 
 3,108.00  | 
|
| 
 d) Sale Value of cooked food  | 
 [a+b+c]  | 
 11,844.00  | 
| 
 e) Sale price per pound of cooked food  | 
 [d/1080 pounds]  | 
 10 (Rounded to $0.00)  |