In: Accounting
Swifty’s Nut House is a processor and distributor of a variety
of different nuts. The company buys nuts from around the world and
roasts, seasons, and packages them for resale. Swifty’s Nut House
currently offers 15 different types of nuts in one-pound bags
through catalogs and gourmet shops. The company’s major cost is
that of the raw nuts; however, the predominantly automated roasting
and packing processes consume a substantial amount of manufacturing
overhead cost. The company uses relatively little direct
labor.
Some of Swifty’s nuts are very popular and sell in large volumes,
but some of the newer types sell in very low volumes. Swifty’s
prices its nuts at cost (including overhead) plus a markup of 50%.
If the resulting prices of certain nuts are significantly higher
than the market price, adjustments are made. Although the company
competes primarily on the quality of its products, customers are
price conscious.
Data for the annual budget include manufacturing overhead of
$7,077,000, allocated on the basis of each product’s direct labor
cost. The annual budgeted direct labor cost totals $1,769,250.
Based on the sales budget and raw materials standards, purchases
and use of raw materials are expected to total $9,000,000 for the
year.
The unit raw material and direct labor costs of a one-pound bag of
two of the company’s products follows.
Cashews |
Chestnuts |
||||||
---|---|---|---|---|---|---|---|
Raw materials |
$4.30 | $3.20 | |||||
Direct labor |
0.30 | 0.30 |
Swifty’s controller believes that the traditional costing system
may be providing misleading cost information, so she has developed
the following analysis of the annual budgeted manufacturing
costs.
Activity |
Cost Driver |
Budgeted |
Budgeted Cost |
|||||
---|---|---|---|---|---|---|---|---|
Purchasing |
Purchase orders | 11,460 | $1,146,000 | |||||
Material handling |
Number of setups | 1,800 | 900,000 | |||||
Quality control |
Number of batches | 600 | 360,000 | |||||
Roasting |
Roasting hours | 96,100 | 2,883,000 | |||||
Seasoning |
Seasoning hours | 33,600 | 1,008,000 | |||||
Packaging |
Packaging hours | 26,000 | 780,000 | |||||
Total manufacturing overhead cost |
$7,077,000 |
Data regarding the annual production of cashews and chestnuts
follow. There will be no Raw Materials Inventory for either type of
nuts at the beginning of the year.
Cashews |
Chestnuts |
|||
---|---|---|---|---|
Expected sales |
100,000 lbs. | 5,000 lbs. | ||
Batch size |
10,000 lbs. | 500 lbs. | ||
Setups |
3 per batch | 4 per batch | ||
Purchase order size |
2,000 lbs. | 2,500 lbs. | ||
Roasting time |
1 hour/100 lbs. | 2 hour/100 lbs. | ||
Seasoning time |
0.50 hour/100 lbs. | 0.50 hour/100 lbs. | ||
Packaging time |
0.10 hour/100 lbs. | 0.10 hour/100 lbs. |
(a)
Correct answer iconYour answer is correct.
Using the current costing system, calculate the cost and selling price of one pound of cashews and one pound of chestnuts. (Round predetermined overhead rate to 0 decimal places, e.g. 25% and final answers to 2 decimal places, e.g. 15.25.)
Cashews |
Chestnuts |
||||
---|---|---|---|---|---|
Cost |
$enter a dollar amount per pound rounded to 2 decimal places | /lb. | $enter a dollar amount per pound rounded to 2 decimal places | /lb. | |
Selling Price |
$enter a dollar amount per pound rounded to 2 decimal places | /lb. | $enter a dollar amount per pound rounded to 2 decimal places | /lb. |
eTextbook and Media
Attempts: 1 of 3 used
(b)(i)
Correct answer iconYour answer is correct.
Calculate ABC rates.
Cost Pool |
Activity Rate |
|
---|---|---|
Purchasing |
$enter a dollar amount per purchase order /purchase order | |
Material handling |
$enter a dollar amount per purchase order /setup | |
Quality control |
$enter a dollar amount per batch /batch | |
Roasting |
$enter a dollar amount per roasting hour /roasting hour | |
Seasoning |
$enter a dollar amount per seasoning hour /seasoning hour | |
Packaging |
$enter a dollar amount per packaging hour /packaging hour |
eTextbook and Media
Attempts: 1 of 3 used
(b)(ii)
Using an activity-based costing approach and the information provided, calculate the cost and selling price of one pound of cashews and one pound of chestnuts. (Round all rates and final answers to 2 decmial places, e.g. 15.25.)
Cashews |
Chestnuts |
||||
---|---|---|---|---|---|
Cost |
$enter a dollar amount per pound rounded to 2 decimal places | / lb. | $enter a dollar amount per pound rounded to 2 decimal places | / lb. | |
Selling Price |
$enter a dollar amount per pound rounded to 2 decimal places | / lb. | $enter a dollar amount per pound rounded to 2 decimal places | / lb |
Predetermined overhead = Estimated total manufacturing overhead / Esimated direct labor costs
Predetermined overhead = $7,077,000 / 1,769,250 = 400%
a.
Cashews | Chestnuts | |
Raw materials | $4.30 | $3.20 |
Direct labor | 0.30 | 0.30 |
Manufacturing overhead | 1.2 (0.30*400%) | 1.2 (0.30*400%) |
Total cost per pound | $5.8 | $4.7 |
Add: Markup@50% | 2.9 | 2.35 |
Selling price per pound | $8.7 | $7.05 |
b.
Activity | Activity rate | |
Purchasing | $100 ($1,146,000/11,460) | per purchase order |
Material handling | 500 (900,000/1,800) | per setup |
Quality control | 600 (360,000/600) | per batch |
Roasting | 30 (2,883,000/96,100) | per roasting hour |
Seasoning | 30 (1,008,000/33,600) | per seasoning hour |
Packaging | 30 (780,000/26,000) | per packaging hour |
Cashews | Chestnuts | |
Raw materials | $4.30 | $3.20 |
Direct labor | 0.30 | 0.30 |
Purchasing | 0.05 [(100,000/2,000 * $100)/100,000] | 0.04 [(5,000/2,500 * $100)/5,000] |
Material handling | 0.15 [(100,000/10,000* 3 * $500)/100,000] | 4 [(5,000/500* 4 * $500)/5,000] |
Quality control | 0.06 [(100,000/10,000 * $600)/100,000] | 1.2 [(5,000/500 * $600)/5,000] |
Roasting | 0.3 [(100,000/100*1*$30)/100,000] | 0.6 [(5,000/100*2*$30)/5,000] |
Seasoning | 0.15 [(100,000/100*0.50*$30)/100,000] | 0.15 [(5,000/100*0.50*$30)/5,000] |
Packaging | 0.03 [(100,000/100*0.10*$30)/100,000] | 0.03 [(5,000/100*0.10*$30)/5,000] |
Total costs | $5.34 | $9.52 |
Add: Markup@50% | 2.67 | 4.76 |
Selling price per pound | $8.01 | $14.28 |