In: Nursing
Three modifiable health behaviors that contribute to heart disease include:
Smoking, drinking alcohol, poor nutrition |
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Smoking, poor nutrition, lack of physical activity |
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Lack of physical activity, poor nutrition, drinking alcohol |
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Poor nutrition, weight gain, lack of physical activity |
Which of the following help(s) to protect against cancer?
Eating a plant-based diet |
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Eating less fat |
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Limiting excess calories and maintaining a healthful weight |
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All of the above |
The Healthy Hunger Free Kids Act passed in 2010 was designed to improve the nutritional quality of school lunches. This includes:
Reduction of sugar sweetened beverages |
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Banning of trans-fats |
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No change in the sodium or fat levels of food served in the cafeteria |
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More whole grains, fruits, vegetables, and low-fat dairy products |
Essential amino acids _____.
a. |
are produced by the human body |
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b. |
are constituents of starch |
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c. |
must be obtained in the diet |
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d. |
can be found in all plant protein sources |
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e. |
must be synthesized from other amino acids |
1) Ans) b) Smoking, poor nutrition, lack of physical activity
Major contribution for heart disease is
Smoking, poor nutrition, lack of physical activity . Modifiable
cardiovascular disease risk factors are those that can be reduced
or controlled with altered behavior. By making certain lifestyle
changes, people are able to lower their chances of developing
cardiovascular disease. Examples include smoking, diet and
exercise.
2)c)Limiting excess calories and maintaining a healthful weight
Besides quitting smoking, some of the most important things you can do to help reduce your cancer risk are:
Get to and stay at a healthy weight throughout life.
Be physically active on a regular basis.
Follow a healthy eating pattern at all ages.
Avoid or limit alcohol.
3)Ans)d)More whole grains, fruits, vegetables, and low-fat dairy products
The Healthy, Hunger-Free Kids Act of 2010 required USDA to update nutrition standards for lunches. USDA issued new requirements for lunch components— fruits, vegetables, grains, meats, and milk—and for calories, sodium, and fats in meals. ... GAO was asked to provide information on implementation of the lunch changes.
4)c) must be obtained from the diet
The body needs 20 different amino acids to maintain good health
and normal functioning. People must obtain nine of these amino
acids, called the essential amino acids, through food. Good dietary
sources include meat, eggs, tofu, soy, buckwheat, quinoa, and
dairy
Essential amino acids cannot be made by the body. As a result, they
must come from food. The 9 essential amino acids are: histidine,
isoleucine, leucine, lysine, methionine, phenylalanine, threonine,
tryptophan, and valine.
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