Question

When considering The Right to Food Timeline, place the following in correct order:

Answers Adoption of the 2030 Agenda for Sustainable Development Appropriation of the Principles for Responsible Investment in Agriculture and Food Systems UN Convention on the Rights of Persons with Disabilities Initiation of the Millenium Development Goals CESCR General Comment 12: The Right to Adequate Food World Food Summit World War II Adoption of the Universal Declaration of Human Rights UN Convention on the Elimination of All Forms of Discrimination against Women UN Convention on the Rights of the Children

Based on the FRT, pick the Food Regime that is associated with second-wave feminism.

Answers: First Food Regime Second Food Regime Third Food Regime

When defining health according to the World Health Organization, select all of the prerequisites (select all prerequisites):

Answers: The right to find meaningful work and preform a useful role in society Equal opportunity for all peoples Freedom from fear of war Satisfaction of basic needs including food, water, and sanitation

Select the foundation of a sustainable, resilient, and healthy food and water system according to the SOPP (select 4):

Answers: Social, Cultural & Ethical Capital Nutrition & Health Economic Vitality Environmental Stewardship Policy & Legislation

Answer 1

Answer1. The correct order is as follows -

1. World War II (1939-1945)

2. Adoption of the Universal Declaration of Human Rights (December,1948)

3. UN Convention on the Elimination of All Forms of Discrimination against Women (December,1979)

4. UN Convention on the Rights of the Children (November, 1989)

5. World Food Summit (November, 1996)

6. CESCR General Comment 12: The Right to Adequate Food (May,1999)

7. Initiation of the Millenium Development Goals (September, 2000)

8. UN Convention on the Rights of Persons with Disabilities (May,2008)

9. Appropriation of the Principles for Responsible Investment in Agriculture and Food Systems (October, 2014)

10. Adoption of the 2030 Agenda for Sustainable Development (September,2015)

Answer 2. The Food Regime that is associated with second-wave feminism is Second Food Regime(1950s–70s).

The second wave of feminism started with Betty Friedan's The Feminine Mystique in 1963 and was typically a feminist movement that spread accross all part of United States fighting for equality for women.

Answer 3. World Health Organization (WHO) outlined the following prerequisites for health:

-Freedom from the fear of war (described as the most crucial threats to health)
-Equal Opportunity for all peoples (so that no one feel left out and be in state of depression)
-Satisfaction of basic needs including food, water, and sanitation (Also including a descent place to live and get proper education)
-The right to find meaningful work and perform a useful role in society (Most importantly the elderly population, so that thay don't feel left out and disengage)

Answer 4. The foundation of a sustainable, resilient, and healthy food and water system according to the SOPP are-

- Social, Cultural & Ethical Capital

- Nutrition & Health

- Environmental Stewardship

- Policy & Legislation