In: Nursing
What types of resources are available to communities in terms of learning about nutrition and healthy eating?
There are many resources available to communities to educate about nutrition and healthy eating.
What types of resources are available to global populations in terms of learning about nutrition and healthy eating?
What are three challenges communities and global populations have in accessing these resources and how can these be overcome?
Food, health and nutrition supplies and supplies are provided for various types of audiences using different communication and promotional channels. This instrument emphasizes the need for information exchange in the local context and culture, and uses a practical, hand-treated approach that helps in learning and establishes healthy eating habits and lifestyle practices.
UNICEF was created in 1946 to help the under nutrition children .A baby's second birthday offers an extraordinary window of opportunity to prevent frist, lack of pregnancy and up to 1000 days from the start of pregnancy.Unicef is widely accepted and uses evidence based interventions to monitor its actions for this complex period, with supplementary feeding for childish months and micronutrient supply for women and children.
Many obstacles prevent many people from getting better nutrition avialability, food safety savings, food tax, health and physical activity etc.