In: Finance
Super Bookstore is a large city bookstore that sells books and music CDs and has a café. Super Bookstore operates at capacity and allocates selling, general, and administration (S, G, and A) costs to each product line using the cost of merchandise of each product line. Super Bookstore wants to optimize the pricing and cost management of each product line. The bookstore is wondering whether its accounting system is providing it with the best information for making such decisions.
Super Bookstore Product Line Information for the Year Ended December 31, 2012
BOOKS | CDs | Cafe | |
Revenues | $3,720,480 | $2,315,360 | $736,216 |
Cost of Merchandise | $2,656,272 | $1,722,311 | $556,685 |
Cost of cafe cleaning | -- | -- | $18,250 |
Number of purchase orders | 2800 | 2500 | 2000 |
Number of deliveries recieved | 1400 | 1700 | 1600 |
Hours of shelf stocking time | 1500 | 1400 | 1000 |
Items sold | 12016 | 115768 | 368108 |
Super Bookstore incurs the following S, G, and A costs.
Purchasing Department expenses | $474,500 |
Receiving department expenses | $432,400 |
Shelf stocking labor expense | $487,500 |
Customer support expence (cashiers and floor employess) | $91,184 |
TOTAL | $1,485,584 |
Based on the data, solve the following problems: a. Suppose Super Bookstore uses the cost of merchandise to allocate all S, G, and A costs. Prepare product line and total company income statements. b. Explain an improved method for allocating costs to the three product lines. Use the method for allocating S, G, and A costs that you propose to prepare new product line and total company income statements. Compare your results with the results in Problem a. c. Write a memo to Super Bookstore’s management describing how the improved system might be useful for managing Super Bookstore. Submission Requirements: Use MS Excel workbook to show the supporting analysis. For memo, use the textbox in the MS Excel workbook. Show the detailed steps that you performed to solve the problem.
a. Existing system :
Income Statement For the year ended December 31, 2012 |
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Books | CDs | Cafe | Company | |
Revenues | $ 3,720,480 | $ 2,315,360 | $ 736,216 | $ 6,772,056 |
Cost of Merchandise | 2,656,272 | 1,722,311 | 556,685 | 4,935,268 |
Gross Margin | 1,064,208 | 593,049 | 179,531 | 1,836,788 |
Cost of Cafe Cleaning | - | - | 18,250 | 18,250 |
S,G & A Costs | 799,575 | 518,439 | 167,570 | 1,485,584 |
Net Income | $ 264,633 | $ 74,610 | $ (6,289) | $ 332,954 |
b. Since each product line consumes S, G & A activities in different proportions, costs should be allocated on the basis on activities consumed. In other words, the system of Activity Based Costing should be used for S,G & A cost allocation.
Income Statement For the year ended December 31, 2012 |
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Books | CDs | Cafe | Company | |
Revenues | $ 3,720,480 | $ 2,315,360 | $ 736,216 | $ 6,772,056 |
Cost of Merchandise | 2,656,272 | 1,722,311 | 556,685 | 4,935,268 |
Gross Margin | 1,064,208 | 593,049 | 179,531 | 1,836,788 |
Cafe cleaning costs | - | - | 18,250 | 18,250 |
S, G & A costs | ||||
Purchasing department expenses ( allocation base: number of purchase orders) | 182,000 | 162,500 | 130,000 | 474,500 |
Receiving department expenses ( allocation base: number of deliveries received) | 128,800 | 156,400 | 147,200 | 432,400 |
Shelf stocking labor expense ( allocation base : hours of shelf stocking time) | 187,500 | 175,000 | 125,000 | 487,500 |
Customer support expense ( allocation base: number of items sold ) | 2,210 | 21,287 | 67,687 | 91,184 |
Total S, G & A expenses | 500,510 | 515,187 | 469,887 | 1,485,584 |
Net income | $ 563,698 | $ 77,862 | $(308,606) | $ 332,954 |
While the net income for Books was understated by $ 299,065, net loss for Cafe was understated by $ 302,317. This is because, S,G & A costs are over-allocated to for Books, and under-allocated to Cafe. Cafe's consumption of S,G & A related activities is much higher than that of Books. Therefore, cost allocation to Cafe should also be higher than Books. But under the existing system, the opposite is happening.
c. The current accounting system is not generating accurate cost information, and as a result, leading to poor pricing decisions. Books seem to be overpriced, leading to modest sales volume, and low market share. On the other hand, the items of Cafe are being hugely underpriced. Therefore, while sales volume is very high, Cafe's profitability is very poor.
The improved system would help in generating more accurate cost information, leading to better pricing decisions. This would help to increase sales volume for Books, and improve profitability for Cafe.