Question

In: Economics

Bubba’s Burger Shack is the only cafeteria in a minimum-security prison; it sells burgers and fries....

Bubba’s Burger Shack is the only cafeteria in a minimum-security prison; it sells burgers and fries. There are four different types of customers with the following willingness-to-pay or reservation prices for the two products:

Fries Burgers
Type I   $3.60   $0.30
Type II   $2.00   $2.00
Type III   $1.60   $2.40
Type IV   $0.10   $3.80
The cost of making an order of fries is constant at $0.80 and the cost of producing a burger is also constant at $1.20.

(a) Calculate Bubba’s profits if the Burger Shack follows a standard pricing policy and prices burgers and fries separately.

(b) Calculate Bubba’s profits if the Burger Shack follows a pure bundling strategy and sells burgers and fries together as a combo meal.

(c) Calculate Bubba’s profits if the Burger Shack follows a mixed bundling strategy, i.e. it sells burgers and fries as combo meal and burgers and fries separately.

Solutions

Expert Solution

a) If the priciing would have been standard the Bubba would have chosen to price Burger at $2 or $2.4 cost which would have given highest profit assuming equal customers for each category and we would have catered to TypeII,III and IV with profit of 2-1.2=0.8 per customer per category hence 0.8*3=2.4 total for a customer across three category, now for fries also we would price at 1.6 or $2 with $1.6 catering to Type I,II and III and profit of 1.6-0.8=0.8 per customer per category hence 0.8*3=2.4 for a customer across all three category

b) In case of pure bundling the bundled price would be $3.9 across the categories with cost of 1.2+0.8=$2 per bundle and profit of $1.9 per bundle at this price the bundle would be under willingness to pay for each category with a profit of $1.9*4 =7.6 per customer across categories.

c) In case of mixed bundling the bundle price would be $4 to cater Type II and III whereas individual price would be $3.8 for Burger to cater type IV willingness for burger and $3.6 for fries to cater type I willingness for fries thereby gain on bundle is 4-2=2 per person per category or 2*2=$4 for per person in each category whereas from Type I profit for sale of fries =3.6-0.8=$2.8 and from Type IV profit from sale of burger=3.8-1.2=$2.6 Hence,Total profit from mixed bundling=4+2.8+2.6=$9.4 for a customer across each category which is higher than both other pricing strategies before.


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