In: Accounting
Mission Foods produces two flavors of tacos, chicken
and fish, with the following characteristics:
Chicken FishSelling price per
taco$3.40 $5.50 Variable cost per
taco 1.70 2.75 Expected sales
(tacos) 195,000 291,000
The total fixed costs for the company are
$124,000.
Required:
b. Assuming that the product mix would be
36 percent chicken and 64 percent fish at the break-even point,
compute the break-even volume. (In your computations, round
up the total units to break-even to the nearest whole number and
round other intermediate calculations to 2 decimal places.
Round your final answers up to the nearest whole
unit.)
product mix percentage | Contribution margin per unit | weighted average contribution margin | |
Chicken | 36% | $3.40 - $1.70 = $1.70 | $1.70 * 36% = $0.61 |
Fish | 64% | $5.50 - $2.75 = $2.75 | $2.75 * 64% = $1.76 |
Weighted average contribution margin | $ 2.37 |
Total Break even sales in units = Fixed costs / Contribution margin |
Total Break even sales in units = $124,000 / $2.37 |
Total Break even sales in units = 52,320.68 |
Sales Mix | Total Break even sales in units | Break-even units | |
Chicken | 36% | 52,320.68 | 18,835 |
Fish | 64% | 52,320.68 | 33,485 |
You can reach me over comment box if you have any doubts. Please rate this answer