In: Anatomy and Physiology
Describe in detail the action of insulin. Be sure to include a description of what it is (what kind of biomolecule/class of hormone), how its secretion is regulated, where specifically it is secreted from, its general effects on body cells, and finally each of its specific effects (if it has any) on: skeletal muscle, the liver, adipose tissue, and blood glucose levels.
Structure of Insulin
Insulin is a peptide hormone consisting of two chains, A and B,
which are connected by disulfide bridges. The molecular weight of
insulin is 6,000:
1. The A chain contains 21 amino acids and B chain 30
amino acids.
2. The final structure of insulin is determined by the
Nterminal and Cterminal amino acids of A chain, and the
hydrophobic character of the amino acids at the Cterminal of B
chain.
3. However, the hydrophobic character of the amino acids at the
Cterminal of B chain is important for bio logical activity of
insulin.
Secretion of Insulin
Insulin secretion is greatly influenced by plasma glucose
concentration. Elevation of glucose level in plasma is an important
stimulator of insulin secretion. It is produced in the pancreas by
the Islets of langerhans.
Regulation of Insulin Secretion
Insulin secretion is mainly regulated by the feedback con trol
signal provided by nutrients level in plasma. When the nutrients
are more, insulin secretion increases to facilitate their
metabolism and use, and when nutrients are less, insulin secretion
is less.
Plasma Glucose
Glucose is the most important stimulator of insulin secre tion.
With the rise in plasma glucose level, there is almost a linear
rise in plasma insulin concentration in the range of 50–300 mg% of
plasma glucose. Insulin secre tion is almost nil below 50 mg% and
no extra secretion above 300 mg% of plasma glucose. The secretion
of insulin in response to rise in plasma glucose concentration
occurs in two phases.
First Phase Response
Immediately following the rise in plasma glucose (in response to
i.v. glucose infusion), insulin secretion increases rapidly to
reach a peak within 1–2 minutes and then decreases to basal level
in another 2 to 3 minutes.
1. This is the first and rapid phase of insulin secretion in
response to sudden increase plasma glucose concen tration.
2. The first phase response is due to release of already
synthesized and stored insulin from granules of b cells.
Second Phase Response
In the next phase, the rise in plasma insulin concentration occurs
slowly that reaches a peak in about 60 minutes and then remains
elevated for 3–5 hours. The second and slow phase insulin response
is due to stimulation of insulin synthesis and secretion.
Mechanism of Glucose-induced Insulin Secretion
Glucose enters betacells of pancreas via GLUT 2:
1. In the betacells, glucose is utilized by glycolytic enzymes to
pyruvate that enters TCA cycle to produce ATP.
2. Increased intracellular ATP inhibits ATP-sensitive K+ channels,
which increases cytosolic K+ by decreasing K+ efflux.
3. This depolarizes the b cells, which in turn opens the Ca++
channels. Ca++ influx increases cytoplasmic Ca++ that facilitates
Ca++-mediated exocytosis of insulin granules.
4. Plasma K+ is a natural regulator of insulin secretion.
Hypokalemia decreases insulin secretion.
Response depends on route of administration: The insulin response
to plasma glucose depends on the route of glucose
administration:
The response of insulin secretion to orally adminis-tered glucose
is more than the glucose administered intravenously.
When given orally, glucose stimulates secretion of hor mones from
gastrointestinal tracts. Many GI hormones such as gastrin,
secretin, enteroglucagon, GLP1, and GIP are insulinogenic.
They stimulate insulin secretion in addition to its secretion that
occurs due to rise in plasma glucose
In Liver
In liver, insulin promotes glucose storage and prevents its
production by following mechanisms:
1. Insulin facilitates glucose entry into the hepatic cell by
inducing the action of the enzyme glucokinase. Glucokinase
catalyzes phosphorylation of glucose to glucose 6phosphate. Thus,
by facilitating glucose entry into the cells and also
simultaneously converting glucose into glucose-6 phosphates,
insulin keeps cytoplasmic glu cose concentration at lower level.
Therefore, facilitated diffusion of glucose into the cell
continues.
2. It stimulates glycolysis by activating the enzymes
phosphofructokinase and pyruvate kinase. These actions convert
glucose into pyruvic and lactic acids. Pyruvate and lactate are
also oxidized by insulin as it stimulates pyruvate dehydrogenase
activity. Thus, insulin decreases the cellular concentration of
glucose and consequently helps in its facilitated diffusion into
the cell.
3. It promotes glycogen synthesis in liver. In the liver cells, it
activates the enzyme glycogen synthase com- plex that promotes
formation of glycogen. Thus, it pro motes storage of glucose in
the form of hepatic glycogen.
4. It inhibits hepatic glycogenolysis, and therefore it decreases
hepatic glucose output. Insulin achieves it by inhibiting the
activity of the enzymes glycogen phosphorylase and
glucose-6-phosphatase.
5. It also inhibits gluconeogenesis. This is achieved by two mechanisms: (i) insulin inhibits gluconeogenic enzymes (pyruvate carboxylase, phosphoenolpyruvate carbox- ykinase, and fructose-1, 6-diphosphatase), and (ii) insulin decreases hepatic uptake of gluconeogenic amino acids
In Adipose Tissue
Insulin stimulates entry of glucose into the adipose tissue cells
by activating GLUT 4 and hexokinase activity:
1. In fat cells, glucose is then converted into a-glycero-
phosphate (aGP). The aGP is used for the esterifica-
tion of fatty acids.
2. It also promotes storage of fatty acids as triglycerides.
In Skeletal Muscle
Insulin facilitates transport of glucose into the muscle cells by
activating GLUT 4 and hexokinase activity:
1. In muscle cell, glucose is oxidized by activation of the
enzyme pyruvate dehydrogenase.
2. Glucose is also stored as muscle glycogen, which is
stimulated by insulin.
On blood glucose levels
Binding of insulin with receptors
rapidly mobilizes glucose transport into the muscle and adipose
tissue cells. This process of glucose entry in to the cell is
increased by about 20 times by the activation of a glucose carrier
system in the plasma membrane:
Insulin rapidly recruits the glucose transporter 4 (GLUT4), which
is specifically meant for insulinstimu lated glucose uptake in
skeletal and cardiac muscle, adipose tissue and other tissues.Due
to this mechanism the blood glucose levels will reduce.