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In: Accounting

The following information relates to Good Kitchen Ltd.’s inventory transactions during the month of March. Units...

The following information relates to Good Kitchen Ltd.’s inventory transactions during the month of March.

Units Cost/Unit Amount
Mar. 1 Beginning inventory 6,500 $17.00 $110,500
7 Sale 4,000
12 Purchase 2,600 $19.00 $49,400
16 Purchase 800 $19.00 $15,200
18 Sale 3,000
27 Purchase 4,000 $24.00 $96,000
29 Sale 3,600


All of the units sold were priced at $69.00 per unit.

(a1)

Good Kitchen Ltd. uses the periodic inventory system. Calculate Good Kitchen’s cost of goods sold, gross margin, and ending inventory for the month of March using FIFO.

Cost of Goods Sold $
Gross margin $
Ending Inventory

$

b-Calculate Company’s cost of goods sold, gross margin, and ending inventory using weighted-average.

Cost of goods sold $
Gross margin $
Ending Inventory $

Which cost formula produced the higher gross margin?

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