In: Mechanical Engineering
PART I. For this problem you are allowed and encouraged to look for data or a problem online. What is important in here is to present the analysis.
Identify a quality control problem either in an industrial facility or in a service facility.
Define what the product or service is.
Identify the quality characteristics: dimensions and/or attributes
Identify what are the critical characteristics of your product to pay attention as a quality engineer
Create a fishbone diagram of the problem identified. Include all potential causes of your problem.
Use a Pareto Chart to help you identify the root cause.