Question

In: Biology

QUESTION 29 1. In Avery, MacLeod and McCarty's experiment, what enzyme was present in the mixture...

QUESTION 29 1. In Avery, MacLeod and McCarty's experiment, what enzyme was present in the mixture of R & S Strain that when injected into the mice did not result in death?

a. Protease b. All the enzymes were present c. DNASE d. RNASE

QUESTION 31

  1. Frederick Griffith's experiments resulted in which of the following novel findings?

a.

Bacteria are sometimes pathogenic/virulent and other times it is harmless.

b.

none of the answers are correct

c.

Bacteria can transfer a compound to another bacteria

d.

If pathogenic bacteria is mixed with non-pathogenic bacteria, the pathogenic bacteria become harmless.

Solutions

Expert Solution

29) in the experiment performed by Avery,Macleod and McCarty ,if they mixed the enzyme DNASE along with the s and R strain and injected into the mice and mice didn't died.

Because the experiment performed by Avery Macleod and McCarty proved that DNA from s bacteria enter into R bacteria as a result of which R bacteria become pathogenic. So if DNASE is mixed with the bacteria that enzyme will degrade the DNA of s bacteria as a result the T bacteria will not get the DNA of s bacteria and remain harmless so mice didn't died.

The RNA degrading enzyme RNase and protein degrading enzyme protease didn't have any effect in the process as they are not associated with transformation.

31) Griffith experiment find out that bacteria can transfer compound to another bacteria.

When Griffith performed the experiments in the bacteria streptococcus pneumoniae he told that ,this bacteria has two strain S which is virulent or pathogenic and R which is nonvirulent. But after the experiment he found out that DNA or protein ( he was not confirmed at that time) from S bacteria enter into R bacteria and which made R bacteria pathogenic.


Related Solutions

What was revealed by the Griffith experiment, the Avery experiment, and the Hershey Chase experiment as...
What was revealed by the Griffith experiment, the Avery experiment, and the Hershey Chase experiment as to the DNA of the gene itself. Explain in order the points that these experiments revealed.
QUESTION 32 1. Organize the steps of the Avery-MacLeod-McCarty experiment in the correct order: (A) They...
QUESTION 32 1. Organize the steps of the Avery-MacLeod-McCarty experiment in the correct order: (A) They treated each tube with a specific enzyme that would degrade one single type of chemical compound. (B) They examined what happened to the mice. (C) They identified the chemical nature of the transforming principle. (D) They took a mixture of the S Strain bacteria and broke the cells up and then separated the mixture into different tubes. (E) They added R strain bacteria to...
What was the significance of the 1944 Avery-MacLeod-McCarty experiment? How are the discoveries of that experiment...
What was the significance of the 1944 Avery-MacLeod-McCarty experiment? How are the discoveries of that experiment a significant contribution to the field of biotechnology?
The following question refers to the enzyme chymotrypsin. For an experiment, you are asked to modify...
The following question refers to the enzyme chymotrypsin. For an experiment, you are asked to modify the sequence of chymotrypsin so that, it instead of cleaving C-terminal to a Phe/Tyr residue, it cleaves after Lys. Please describe the strategy you would take in your design, considering what you have learned. Please explain with clarity and detail.
DNA experiment The Hershey-Chase experiment confirmed the results that Avery published. Diagram and explain the Hershey-Chase...
DNA experiment The Hershey-Chase experiment confirmed the results that Avery published. Diagram and explain the Hershey-Chase Experiment.
The data for an Enzyme with a Kcat is 5,000m-1. This experiment was performed by adding...
The data for an Enzyme with a Kcat is 5,000m-1. This experiment was performed by adding a given amount of substrate of 100 micrograms of enzyme in buffer solution. What is the molecular weight of the enzyme? Substrate Concentration mM rate (Vo) micromol/min 1 167 2 250 4 334 6 376 100 498 1000 499
1. In this distillation experiment we start the experiment with 10 mL of liquid mixture ofcyclohexane...
1. In this distillation experiment we start the experiment with 10 mL of liquid mixture ofcyclohexane and toluene. However, it is not possible to obtain all 10 mL back under thecurrent procedure particularly for fractional distillation. Explain why that is the case for distillation and in particular for fractional distillation. 2. How could you modify the experiment and collect all 10 mL of the startingmaterials. 3. Plot a theoretical distillation curve of temperature (y-axis) vs. volume in mL (x-axis) fora...
Learning Task 12-01 The Enzyme Lactase Experiment Design Which question will your experiment investigate? (select one...
Learning Task 12-01 The Enzyme Lactase Experiment Design Which question will your experiment investigate? (select one and delete the others) How does temperature affect how lactase drops work to break down lactose into glucose and galactose? How does pH affect how lactase drops work to break down lactose into glucose and galactose? How does agitation (movement) affect how lactase drops work to break down lactose into glucose and galactose? What variable will you change in this experiment? This is also...
1) When 10ug of an enzyme (MW 50,000) is added to a reaction mixture containing its...
1) When 10ug of an enzyme (MW 50,000) is added to a reaction mixture containing its substrate at a concentration one hundred times the Km, it catalyzes the conversion of 75umol of substrate into product in 3 min. What is the enzyme's turnover number? 2) You want to load 15g of protein in 10L into one of the 12% polyacrylamide gel well. The protein needs to be in 1X buffer and in a total volume of 0.100 ml. You are...
Experiment IV: Effect of pH on the Rate of Enzyme Reaction 6. In this experiment, was...
Experiment IV: Effect of pH on the Rate of Enzyme Reaction 6. In this experiment, was the enzyme denatured or just slowed down at any of the pH values tested? What is the evidence? Materials for Experiment IV Five test tubes Test tube rack Disposable pipettes Potato extract Deionized water Water bath, 37 degrees Celsius (°C) 0.1 molar (M) sodium hydroxide (NaOH) 0.1 M hydrochloric acid (HCl) pH paper Procedure for Experiment IV Five test tubes were taken and labeled...
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT