Question

1. Creatine phosphate:( Choose the correct answer)

A. Enters the mitochondria for aerobic production of ATP

B.Generates ATP quickly, but the quantity is limited

C. Is a form of energy that is usable by the body

D. Generates the majority of ATP in muscle contractions

2. Ways to decrease the risk food allergies in children include all of the following except:( Choose the correct answer)

A. Avoidance of common allergens such as fish,eggs, and peanuts during pregnancy

B. Introduction of potentially allergenic foods while the infant is still breastfeeding

C. Delayed introduction of solid foods until baby is at least four to six months of age

D. Exposure to pets, grass, and soil when possible in childhood

E. Exclusive breastfeeding for at least four months during infancy

3.Which of the following menus is the safest choice for a pregnant mom?( Choose the correct answer)

A. Sushi and rice

B. Grilled swordfish and vegetables

C. Grilled cheddar cheese sandwich and tomato soup

D. Feta cheese and tomato salad

E. brie and crackers

4. _______ deficiency is the most common nutrient deficiency in pregnancy:(Choose the correct answer)

A. Iodine

B. Calcium

C. Vitamin D

D. Vitamin A

E. Iron

5. Exclusively breastfed infants may need supplementation with: (Choose the correct answer)

A. Vitamin D

B. Vitamin A

C. Magnesium

D. Phosphorus

E. Vitamin C

Answer 1

1. D.Phosphate group quickly transferred to ADP to regenerate the ATP necessary for muscle contraction.

Remaining are incorrect becuse Creatine phosphate produce ATP in anaerobic path way so its not correct

2.A. Is correct ,its not a way to reduce food allergy.Because avoiding those foods durning pregnancy reduce energy for mother.

Remaining all are the ways .Exclusive breast feeding, wait up to 4 to 6. Months for solid food feeding for baby.

3.D.feta cheese and tomato salad is good for pregnancy than other recipes provided in option.

4.E.Iron deficiency is the most common nutrient deficiency during pregnancy.Because of growing baby and decrease iron stors in body. During pregnancy blood volume is increase and red cell component is decrease.

5. A.Vitamin D .Exclusively breast feeding children may need supplementation of Vitamin D ,because low maternal levels of Vitamin D in Milk ,some times it may leads to hypocalcemia and rickets due to low levels of vitamin D in milk.

Remaining all present in mother milk In adequate amount.