Thinking of the Middle East, identify where you encounter
products, services, or food items that should be relatively uniform
and are based on standard inputs or costs. Identify the items,
their standard components, and what the standards would probably be
for each item. For example, the standard direct materials for a
hamburger at a fast food restaurant might include a bun, a
hamburger patty, one teaspoon of ketchup, one teaspoon of mustard,
two pickles and one piece of paper for...