How should supermarkets adjust their supply
chain/logistics/product flow strategy for grocery categories such
as Trade Up/bulk items in light of COVID-19?
Critically evaluate the impacts of COVID- 19 on international
trade and the World Trade Organization (WTO) roles in handling this
pandemic. The student is required to use ONE (1) country either
developing or developed as an example in writing the impacts. The
student needs to examine the impacts of the pandemic in terms of
the good and services sectors (support by the latest data) and the
roles of WTO.
What economic impacts do you think that covid-19 would have on
the product/company , and what measures would you likely take as a
manager/owner of the company .Draw any graph to illustrate