In: Biology
Select three versions of the same product (Yogurt, chips, cereals, energy bars, crackers, breads, soups, cookies, etc). Do a thorough investigation of the products using the label information. Write up a comparison of the ingredients (calories, protein, fat, carbohydrates, price, etc), and submit a one page write-up explaining what’s good and/or bad about each product (High fiber content, chemical additives, too much sodium, etc). Include applicable label information and all ingredients compared.