Question

I am posting this for the third time. PLEASE READ EVERYTHING CAREFULLY AND THEN ANSWER I am m designing a questionnaire for the topic: FACTORS INFLUENCING CONSUMER BUYING BEHAVIOR IN PURCHASE OF MILK IN ORGANIZED AND UNORGANIZED SECTOR. the study is basically to study the factors that influence consumer decisions in purchase of milk in organized and unorganized sector of milk. For this i need variables that influence purchase of milk in organized and unorganized sector. \

Note: I need just the list of variables mentioned above. Please do not waste time in explanations. I dont need any explanation. DO NOT INCLUDE DEMOGRAPHIC VARIABLES LIKE AGE, GENDER, RACE, RELIGION ETC. DON GIVE VAGUE FACTORS LIKE NEED, DEMAND ETC. IT SHOULD BE FROM THE CONSUMER SIDE ONLY. ALSO DO NOT NEED INCLUDE PERCEPTIONS, BEHAVIOR, ATTITUDE ETC. VARIABLES MUST BE STRICTLY MEASURABLE. THINK OF AT LEAST 30 VARIABLES IF YOU ARE NOT ABLE TO GIVE 30 VARIABLES PLEASE DO NOT ANSWER

Answer 1

A composed segment is one which observes the different principles and guidelines of the legislature while the chaotic area is to a great extent dispersed and don't conform to the standards and guidelines of the administration.

Rundown of factors that impact acquisition of milk in sorted out and sloppy division:

1. Taste of the milk.

2. Cost of a specific parcel or measure of milk.

3. Trust over the merchant.

4. Brand of the milk.

5. Congeniality to the merchant.

6. Negligible distinction in the cost of different brands of milk.

7. Medical advantages of the milk.

8. Nature of milk as far as freshness including its expiry date.

9. Nature of bundling of milk.

10. Type and accessibility of retailer inside the region of the shopper.

11. Promoting and exposure of the milk.

12. Birthplace of milk or the maker of milk.

13. Wholesome Composition of the milk.

14. Pay and training of the client.

15. Convention of drinking milk by the group of the client.

16. Proposal by the pro or specialists for the milk.

17. Collection kind of milk.

18. Tangible intrigue for the milk.

19. Utility of milk.

20. Haggling intensity of the client.

21. Rivalry among the different brands of milk.

22. Advertising.

23. Recognition, inspiration, learning and demeanor of the client.

24. Impact of the general public towards the acquisition of a specific brand of milk.

25. Course of action, tidiness, direction and area of the retailers circulating milk.

26. Sort of item whether natural or crossover.

27. Family unit size of the client.

28. Amount of milk to be bought.

29. Events, days and dates on which the client buys the milk.

30. Sort of the creature from which the milk is removed

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