In: Accounting
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 60 students enrolled in those two courses. Data concerning the company’s cost formulas appear below:
Fixed Cost per Month | Cost per Course | Cost per Student |
|||||
Instructor wages | $ | 2,950 | |||||
Classroom supplies | $ | 280 | |||||
Utilities | $ | 1,250 | $ | 90 | |||
Campus rent | $ | 4,700 | |||||
Insurance | $ | 2,300 | |||||
Administrative expenses | $ | 3,500 | $ | 45 | $ | 5 | |
For example, administrative expenses should be $3,500 per month plus $45 per course plus $5 per student. The company’s sales should average $900 per student.
The company planned to run four courses with a total of 60 students; however, it actually ran four courses with a total of only 54 students. The actual operating results for September were as follows:
Actual | ||
Revenue | $ | 51,100 |
Instructor wages | $ | 11,080 |
Classroom supplies | $ | 16,650 |
Utilities | $ | 2,020 |
Campus rent | $ | 4,700 |
Insurance | $ | 2,440 |
Administrative expenses | $ | 3,406 |
Actual | Revenue & spending | Flexible | Activity variance | planning | |||||
Results | Variance | budget | budget | ||||||
Courses | 4 | 4 | 4 | ||||||
Students | 54 | 54 | 60 | ||||||
Revenues | 51,100 | 2,500 | F | 48600 | 5400 | U | 54000 | ||
Expenses | |||||||||
Instructor wages | 11,080 | 720 | F | 11800 | 0 | N | 11800 | ||
Classroom supplies | 16,650 | 1,530 | U | 15120 | 1680 | F | 16800 | ||
Utilities | 2,020 | 410 | U | 1610 | 0 | N | 1610 | ||
Campus rent | 4,700 | 0 | N | 4,700 | 0 | N | 4,700 | ||
insurance | 2,440 | 140 | U | 2,300 | 0 | N | 2,300 | ||
Administrative expenses | 3,406 | 544 | F | 3950 | 30 | F | 3980 | ||
total expense | 40,296 | 816 | U | 39480 | 1710 | F | 41190 | ||
net operating income | 10,804 | 1,684 | F | 9120 | 3690 | U | 12810 | ||
formula for planning budget = fixed cost per month + 4courses*cost per course +60 students *cost per student | |||||||||
formula for flexible budget = fixed cost per month + 4courses*cost per course +54 students *cost per student |
1) | Planning Budget | ||
planning | |||
budget | |||
Courses | 4 | ||
Students | 60 | ||
Revenues | 54000 | ||
Expenses | |||
Instructor wages | 11800 | ||
Classroom supplies | 16800 | ||
Utilities | 1610 | ||
Campus rent | 4,700 | ||
insurance | 2,300 | ||
Administrative expenses | 3980 | ||
total expense | 41190 | ||
net operating income | 12810 |
2) | |||
Flexible | |||
budget | |||
Courses | 4 | ||
Students | 54 | ||
Revenues | 48600 | ||
Expenses | |||
Instructor wages | 11800 | ||
Classroom supplies | 15120 | ||
Utilities | 1610 | ||
Campus rent | 4,700 | ||
insurance | 2,300 | ||
Administrative expenses | 3950 | ||
total expense | 39480 | ||
net operating income | 9120 |