Question

In: Statistics and Probability

a) What is a control chart and what is it used for? b) What are the...

a) What is a control chart and what is it used for?

b) What are the steps for constructing a Control Chart?

c) Explain the out of control signals?

Solutions

Expert Solution

Types of Control Charts.

  • X bar control chart. ...
  • Range “R” control chart. ...
  • Standard Deviation “S” control chart. ...
  • “p” and “np” control charts. ...
  • Pre-control Charts.

A)

The control chart is a graph used to study how a process changes over time. Data are plotted in time order. A control chart always has a central line for the average, an upper line for the upper control limit, and a lower line for the lower control limit. These lines are determined from historical data.

  • When controlling ongoing processes by finding and correcting problems as they occur
  • When predicting the expected range of outcomes from a process
  • When determining whether a process is stable (in statistical control)
  • When analyzing patterns of process variation from special causes (non-routine events) or common causes (built into the process)
  • When determining whether your quality improvement project should aim to prevent specific problems or to make fundamental changes to the process

B)

  1. Choose the appropriate control chart for your data.
  2. Determine the appropriate time period for collecting and plotting data.
  3. Collect data, construct your chart and analyze the data.
  4. Look for "out-of-control signals" on the control chart. When one is identified, mark it on the chart and investigate the cause. Document how you investigated, what you learned, the cause and how it was corrected.

1. Gather the data

a. Select the subgroup size. The subgroup size is the area where defects have the opportunity to occur. It must be constant from subgroup to subgroup. The opportunity for defects to occur must be large. The number of defects that actually occur must be small.

b. Select the frequency with which the data will be collected. Data should be collected in the order in which they are generated.

c. Select the number of subgroups (k) to be collected before control limits will be calculated (at least twenty).

d. Count the number of defects (c) in each subgroup. Ensure that operational definitions of a defect are complete.

e. Record the data.

2. Plot the data.

a. Select the scales for the control chart.

b. Plot the values of c for each subgroup on the control chart. c. Connect consecutive points with straight lines.

3. Calculate the process average.

a. Calculate the process average number of defects ( c):

b. Draw the process average number of defects on the control chart as a solid line and label.

4. Calculate the control limits.

a. Calculate the control limits for the c chart. The upper control limit is given by UCLc. The lower control limit is given by LCLc.

b. Draw the control limits on the control chart as dashed lines and label.

5. Interpret the chart for statistical control.

a. The following tests for statistical control as a minimum should be used (see April 2004 publication available on the web site). If any of these conditions are present, the process is out of statistical control due to the presence of a special cause of variation.

· Points beyond the control limits
· Seven points in a row trending up or trending down
· Seven points in a row above or below the average

C)

The control limits of your control chart represent your process variation and help indicate when your process is out of control. Control limits are the horizontal lines above and below the center line that are used to judge whether a process is out of control.

  1. Figure 1 Control Chart: Out-of-Control Signals

    • A single point outside the control limits. In Figure 1, point sixteen is above the UCL (upper control limit).
    • Two out of three successive points are on the same side of the centerline and farther than 2 σ from it. In Figure 1, point 4 sends that signal.
    • Four out of five successive points are on the same side of the centerline and farther than 1 σ from it. In Figure 1, point 11 sends that signal.
    • A run of eight in a row are on the same side of the centerline. Or 10 out of 11, 12 out of 14, or 16 out of 20. In Figure 1, point 21 is eighth in a row above the centerline.
    • Obvious consistent or persistent patterns that suggest something unusual about your data and your process.

Thanks


Related Solutions

Suppose that a control chart is used to monitor ? ̅ where the control limits are...
Suppose that a control chart is used to monitor ? ̅ where the control limits are set to 3?? ̅ and the warning limits are set to 2?? ̅. Answer the following: (a) If the false alarm cost per occurrence is $1000. What is the expected false alarm cost every 100 samples. (b) If the warning inspection cost is $100. What is the expected warning inspection cost every 100 samples. (c) Suppose the current sample size of 10 is quadrupled,...
A control chart is used for a painting process to monitor the surface imperfections of a...
A control chart is used for a painting process to monitor the surface imperfections of a metal toaster oven cover. The inspection is on a random sampling basis with 10 covers forming a subgroup. The most recent 20 subgroups contained 180 imperfections. Please determine the control limits for the appropriate chart.
Given the data below, what is the upper control limit for the Moving Range control chart?...
Given the data below, what is the upper control limit for the Moving Range control chart? Please enter your answer with at least 4 significant digits. Data: Observation 132.4654 118.9743 124.6528 130.3063 144.1334 118.4584 135.1793 115.2477 138.6022 104.4394 128.8716 133.7959 113.2013 120.4394 142.4859 123.592 135.9269 123.5473 139.3181 138.444 135.2332 125.4248 123.4138 138.3623 120.3414 126.7968 126.2955 138.4302 133.506 115.1217 119.105 136.3829 142.9304 146.3562 115.0906 147.2637 143.7961 140.0805
The fertilizers A and B, with C as the control (no fertilizer) used in a tomato...
The fertilizers A and B, with C as the control (no fertilizer) used in a tomato experiment. Four (4) replicates for each treatment are obtained, and the data of the completely randomized design for tomato plants as the total yield is summarized as follows: ? = ????? ??? ????????? ? ? ABC T1 = 26.1 T3 = 26.3 ?1 = 4 ?3 = 4 x2 =600.0 ij T2 = 31.8 ?2 = 4 (a) Write the assumptions of a single...
True or False: Please explain why A Hotelling's T2 control chart is used to monitor processes...
True or False: Please explain why A Hotelling's T2 control chart is used to monitor processes with short production runs
A process is in control and normally distributed with ? control chart limits of 45 and...
A process is in control and normally distributed with ? control chart limits of 45 and 15. The subgroup size is 4. Suppose the process variance suddenly triples while process mean remains unchanged. What is the probability that the first subsequent subgroup average will fall outside the control limits? What are the ? probability and ARL? Suppose the process variance suddenly triples while process mean shifts downward to 10. What are the β probability and ARL now?
Fill in the chart to define negative control and positive control in terms of how the...
Fill in the chart to define negative control and positive control in terms of how the active forms of the gene regulatory proteins function. How does an inducer turn on a gene that is negatively controlled? How does an inducer turn on a gene that is positively controlled? Explain how a product turns off a negatively controlled gene, and how it turns off a positively controlled gene. Provide an example of each. Type of control Function of Inducer Function of...
A process is in statistical control with   and The control chart uses a sample size of n...
A process is in statistical control with   and The control chart uses a sample size of n = 3. Specifications are at 42 ± 4. The quality characteristic is normally distributed. What conditions should we check to ensure that conclusions from a capability analysis are correct? Estimate the potential capability of the process. Estimate the actual capability of the process. How much improvement in ppm could be made in process performance if the mean could be centered at the nominal value?
What are the techniques used to control cash?
What are the techniques used to control cash?
How would you explain the view of a control chart and what is the basic procedure...
How would you explain the view of a control chart and what is the basic procedure for creating it?
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT