- A water safety plan is a plan to ensure the safety of drinking
water through the use of a comprehensive risk assessment and risk
management approach that encompasses all steps in water supply from
catchment to consumer.with the aim of consistently ensuring the
safety and acceptability of a drinking-water supply.
A WSP comprises, as a minimum, the three key components that are
the responsibility of the drinking-water supplier in order to
ensure that drinking-water is safe. These are:
- a system assessment;
- effective operational monitoring;
- management and communication.
- a system assessment to determine whether the
drinking-water supply chain (up to the point of consumption) as a
whole can deliver water of a quality that meets identified targets.
This also includes the assessment of design criteria of new
systems;
- identifying control measures in a drinking-water system that
will collectively control identified risks and ensure that the
health-based targets are met. For each control measure identified,
an appropriate means of operational monitoring should be
defined that will ensure that any deviation from required
performance is rapidly detected in a timely manner;
- management and communication plans describing actions
to be taken during normal operation or incident conditions and
documenting the system assessment, including upgrade and
improvement planning, monitoring and communication plans and
supporting programmes.