If you were preparing a 100 mL of a 2% sucrose solution. How much sucrose is...

If you were preparing a 100 mL of a 2% sucrose solution. How much sucrose is needed to make this solution?

How do you make a 1% MgCl2 solution?

When you make coffee and add cream and sugar, what is the solvent?

Expert Solution

A percent solution is made by amount of solute is dissolved in 100 ml of solvent.

For preparing the 2% sucrose solution you need to add 2 gm of sucrose in to the 100 ml of water.In this solution the solute is the sucrose solvent is the water.
1% MgCL2 or Magnesium Chloride solution is prepared by the dissolving 1gm of MgCL2 in 100ml of distilled water here 1%MgCL2 solution is prepared.

Solute is the minor product which is dissolved in the solvent.
Solvent is the liquiod that can dissolve anather substance which is in form of solid liquid or gases.
Solution is a homogenous type of mixture made up of solute and solvent.

While making a coffee we need cream or milk,sugar.water.coffe powder..

3.coffee is the ultimate solution made by these solvnet and solute here water is the universal solvent sugar is the solute which is dissolved in the cream which means here cream is the solvent and sugar is the solute..

gladiator answered 1 year ago

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