In: Accounting
FILL IN THE CORRECT TERMINOLOGIES IN THE BLANK SPACES | ||
_____ 1. | a. Any cost that the management of a responsibility center cannot affect within a given time span. | |
_____ 2. | b.Units that exist only to support other departments or customers. | |
_____ 3. | c. Characteristics or attributes that managers must achieve in order to drive the organization toward its goals. | |
_____ 4. | d. A measure of income divided by the investment required to obtain that income. | |
_____ 5. | e. The effort to ensure that products and services perform to customer requirements. | |
_____ 6. | f. The joint formulation by managers and their superiors of a set of goals and plans for achieving the goals. | |
_____ 7. | g. An approach that focuses on prevention of defects and on customer satisfaction. | |
_____ 8. | h. An integrated set of techniques for gathering and using information to make planning and control decisions | |
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_____ 9. | i. Corporate costs such as personnel, legal, human resources that support revenue-generating activities | |
_____ 10. | J. Adjusted operating income minus cost of capital invested. | |
_____ 11. | k. A set of activities and resources assigned to a manager | |
_____ 12. | l. Any cost that a manager’s decisions and actions can influence. | |
_____ 13. | m. A performance measurement system that uses both financial and non-financial measures. | |
_____ 14. | n. Departments where employees work on the organization’s products or services. | |
_____ 15. | o. A method that ignores other service departments when allocation service costs to operations. | |
_____ 16. | p. concentration of decision making authority only at the highest level of the organization. | |
_____ 17 | q. A method that recognizes that some service departments support other service departments as well as operating departments | |
_____ 18. | r. Responsibility centers for which a company develops separate measures of revenues and costs | |
_____ 19. | s. A statement that allocates costs directly associated to customer actions to the customer. | |
_____ 20. | t. The delegation of decision making authority to lower levels of the organization. |