Question

In: Statistics and Probability

A large national survey shows that the waiting times for fast food restaurants is approximately normally...

A large national survey shows that the waiting times for fast food restaurants is approximately normally distributed with a mean of μ = 3.4 minutes and a standard deviation of σ = 0.6 minutes. A fast food outlet claims that their mean waiting time in line is less than 3.4 minutes. To test the claim, a random sample of 60 customers ia selected, and is found to have a mean of 3.3 minutes Use this sample data to test the fast food outlet's claim at a significance leve of α = 0.05. Show all 7 steps for p-value method.

Solutions

Expert Solution

Solution :

Given that ,

= 3.4

= 3.3

= 0.6

n = 60

Stap - 1. The null and alternative hypothesis is ,

H0 :   = 3.4

Ha : < 3.4

2. This is the left tailed test .

Test statistic = z

= ( - ) / / n

= ( 3.3 - 3.4) / 0.6 / 60

= -1.29

3. The test statistic = -1.29

P - value = P (Z < -1.29 ) = 0.0985

4. P-value = 0.0985

= 0.05  

0.0985 > 0.05

P-value >

5. The p - value ie greater than

6. Fail to reject the null hypothesis .

7. Conclusion :- Fail to reject the null hypothesis .There is not sufficient evidence to test the claim.


Related Solutions

A large national survey shows that the waiting times for fast food restaurants is approximately normally...
A large national survey shows that the waiting times for fast food restaurants is approximately normally distributed with a mean of μ = 3.4 minutes and a standard deviation of σ = 0.6 minutes. A fast food outlet claims that their mean waiting time in line is less than 3.4 minutes. To test the claim, a random sample of 60 customers is selected, and is found to have a mean of 3.3 minutes Use this sample data to test the...
Sparagowski & Associates conducted a study of service times at the drive-up window of fast-food restaurants....
Sparagowski & Associates conducted a study of service times at the drive-up window of fast-food restaurants. The average time between placing an order and receiving the order at McDonald's restaurants was 2.78 minutes (The Cincinnati Enquirer, July 9, 2000). Waiting times, such as these, frequently follow an exponential distribution. 1. What is the probability that a customer's service time is less than 2 minutes? 2. What is the probability that a customer's service time is more than 5 minutes? 3....
a trade magazine routinely checks the drive through service times of fast food restaurants. a 95%...
a trade magazine routinely checks the drive through service times of fast food restaurants. a 95% confidence interval that results from examining 605 customers in one fast food chains drive through has a lower bound of 170.1 seconds and upper bound of 173.1 seconds. what does this mean?
A study of fast-food intake is described the the paper "What People Buy From Fast-Food Restaurants"...
A study of fast-food intake is described the the paper "What People Buy From Fast-Food Restaurants" (Obesity, 2009, pages 1369-1374). Adult customers at three hamburger chains (McDonald's, Burger King and Wendy's) in New York City were approached as they entered the restaurant at lunchtime and asked to provide their receipt when exiting. The receipts were then used to determine what was purchased and the number of calories consumed was determined. In all, 3857 people participated in the study. The sample...
Internet Extra: Food products firms and fast food restaurants are examples of companies that standardize some...
Internet Extra: Food products firms and fast food restaurants are examples of companies that standardize some elements of the marketing mix, and customize others. For example, Kraft sells its products in several markets around the world. In some markets, Kraft sells virtually identical products, in others, products have been adapted to meet local needs. Pick a few products and look at how they are sold in other markets. Are product names the same? What differences do you see in product...
You are the manager of a restaurant for a​ fast-food franchise. Last​ month, the mean waiting...
You are the manager of a restaurant for a​ fast-food franchise. Last​ month, the mean waiting time at the​ drive-through window for branches in your geographical​ region, as measured from the time a customer places an order until the time the customer receives the​ order, was 3.6 minutes. You select a random sample of 81 orders. The sample mean waiting time is 3.79 ​minutes, with a sample standard deviation of 0.9 minute. At the 0.10 level of​ significance, is there...
F Inc. is a company that operates fast food restaurants and it is considering producing packaged...
F Inc. is a company that operates fast food restaurants and it is considering producing packaged food for sale at grocery stores. The initial investment in production facilities to start this venture will be $ 3 million. The facilities has a three-year life and is depreciated to zero on a straight line basis. The production facilities can be sold for $100,000 at the end of year 3. The variable cost per package is $20, and the fixed cost including salary...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order is placed to the time the order is received is 84.3 seconds. A manager devises a new drive-through system that he believes will decrease wait time. He initiates the new system at his restaurant and measures the wait time for eleven randomly selected orders. The wait times are provided in the table below. Based on the given data, is the new system effective? Use...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order is placed to the time the order is received is 84.3 seconds. A manager devises a new drive-through system that he believes will decrease wait time. He initiates the new system at his restaurant and measures the wait time for ten randomly selected orders. The wait times are provided in the table below. Based on the given data, is the new system effective? Use...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order...
The mean waiting time at the drive-through of a fast-food restaurant from the time an order is placed to the time the order is received is 84.3 seconds. A manager devises a new drive-through system that he believes will decrease wait time, on average. He initiates the new system at his restaurant and measures the wait time for 12 randomly selected orders. Summary statistics for the 12 orders are given below: Mean 78.4 Standard deviation 14.1 Calculate the test-statistic (with...
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT