In: Statistics and Probability
Application Exercise:
A nutritionist is interested in the relationship between
cholesterol and diet. The nutritionist developed a non-vegan and
vegan diet to reduce cholesterol levels. The nutritionist then
obtained a sample of clients for which half are told to eat the new
non-vegan diet and the other half to eat the vegan diet for two
months. The nutritionist hypothesizes that the non-vegan diet will
increase cholesterol levels more. What can be concluded with an
α of 0.05. Below are the cholesterol levels of all the
participants after two months.
non-vegan | vegan |
106 121 141 146 156 196 106 106 |
126 171 196 111 231 256 131 196 |
a) What is the appropriate test statistic?
---Select--- na z-test One-Sample t-test Independent-Samples t-test
Related-Samples t-test
b)
Condition 1:
---Select--- cholesterol level vegan months non-vegan diet
Condition 2:
---Select--- cholesterol level vegan months non-vegan diet
c) Obtain/compute the appropriate values to make a
decision about H0.
(Hint: Make sure to write down the null and alternative hypotheses
to help solve the problem.)
critical value = ; test statistic =
Decision: ---Select--- Reject H0 Fail to reject H0
d) If appropriate, compute the CI. If not
appropriate, input "na" for both spaces below.
[ , ]
e) Compute the corresponding effect size(s) and
indicate magnitude(s).
If not appropriate, input and/or select "na" below.
d = ; ---Select--- na trivial effect
small effect medium effect large effect
r2 = ; ---Select--- na
trivial effect small effect medium effect large effect
f) Make an interpretation based on the
results.
The non-vegan diet had significantly higher cholesterol levels than the vegan diet.
The non-vegan diet had significantly lower cholesterol levels than the vegan diet.
There was no significant cholesterol difference between the non-vegan and vegan diets.
a) What is the appropriate test statistic?
Independent-Samples t-test
c) Obtain/compute the appropriate values to
make a decision about H0.
d) If appropriate, compute the CI.
Confidence Interval
The 95% confidence interval is −88.737<μ1−μ2<3.737.
f) Make an interpretation based on the results.
There was no significant cholesterol difference between the non-vegan and vegan diets.